Frozen whole green beans
Belongs to:
Frozen green beans, Green beans, Frozen vegetables, Frozen legumes, Frozen plant-based foods, Vegetables, Frozen foods, Vegetables based foods, Legumes, Legumes and their products, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 22 products of the Frozen whole green beans category for which nutrition facts are known (out of 22 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
96 kj (23 kcal) |
32 kj (8 kcal) |
71 kj (17 kcal) |
71 kj (17 kcal) |
88 kj (21 kcal) |
172 kj (41 kcal) |
172 kj (41 kcal) |
Fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Saturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Salt | 0.411 g | 0.304 g | 0 g | 0 g | 0.605 g | 0.792 g | 0.833 g |
Carbohydrates | 4.14 g | 1.2 g | 2.48 g | 3.33 g | 3.33 g | 6.02 g | 7.06 g |
Fiber | 1.98 g | 0.469 g | 0.8 g | 1.7 g | 1.7 g | 3.5 g | 3.5 g |
Sugars | 1.67 g | 0.444 g | 0.83 g | 0.83 g | 1.67 g | 2.35 g | 2.41 g |
Proteins | 0.941 g | 0.164 g | 0.83 g | 0.83 g | 0.83 g | 1.2 g | 2.35 g |
Vitamin A | 63.5 µg | 30.4 µg | 35.4 µg | 36 µg | 50.1 µg | 176 µg | 176 µg |
Vitamin C (ascorbic acid) | 2.66 mg | 0.906 mg | 1 mg | 1.4 mg | 3 mg | 4.2 mg | 10.6 mg |
Calcium | 27.5 mg | 13 mg | 17 mg | 17 mg | 17 mg | 47 mg | 176 mg |
Iron | 0.417 mg | 0.25 mg | 0 mg | 0 mg | 0.42 mg | 0.85 mg | 1.18 mg |
Country: United States - View matching products from the entire world
22 products