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Green beans

Nutrition facts

Average nutrition facts for the 165 products of the Green beans category for which nutrition facts are known (out of 178 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 99 kj
(24 kcal)
38 kj
(9 kcal)
12 kj
(2 kcal)
52 kj
(12 kcal)
88 kj
(21 kcal)
165 kj
(39 kcal)
1,950 kj
(467 kcal)
Fat 0.005 g 0.038 g 0 g 0 g 0 g 0 g 23.2 g
Saturated fat 0 g 0 g 0 g 0 g 0 g 0 g 5 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Salt 0.379 g 0.308 g 0 g 0 g 0.604 g 0.785 g 20 g
Carbohydrates 4.63 g 1.85 g 0 g 2.5 g 3.36 g 7.41 g 71.4 g
Fiber 1.89 g 0.78 g 0.8 g 0.833 g 1.7 g 3.5 g 30.4 g
Sugars 1.58 g 0.794 g 0 g 0.826 g 1.67 g 3 g 17.9 g
Proteins 1.15 g 0.503 g 0 g 0.83 g 0.833 g 2.35 g 14.3 g
Vitamin A 66.1 µg 40 µg 0 µg 35.4 µg 50.1 µg 176 µg 1,760 µg
Vitamin C (ascorbic acid) 2.78 mg 1.16 mg 0 mg 1 mg 3 mg 4.4 mg 10.6 mg
Calcium 30.4 mg 12.7 mg 0 mg 17 mg 26 mg 49 mg 29,000 mg
Iron 0.601 mg 0.267 mg 0 mg 0.3 mg 0.6 mg 1 mg 2,000 mg
Potassium 103 mg 47.3 mg 0 mg 52 mg 83 mg 190 mg 400,000 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Total - - - -

Country: United States - View matching products from the entire world