Pinto Beans - Rita

Barcode: 0071742801095 (EAN / EAN-13) 071742801095 (UPC / UPC-A)

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Dry pinto beans

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Nutrient levels for 100 g

low quantity0 g Fat in low quantity
low quantity0 g Saturated fat in low quantity
low quantity2.78 g Sugars in low quantity
low quantity0.107 g Salt in low quantity

Serving size: 36 g (0.25 cup)

Comparison to average values of products in the same category:

(274 products)
(671 products)
(854 products)
(854 products)
(1254 products)
(1496 products)
(1754 products)
(10629 products)
(12343 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (36 g (0.25 cup))
Pinto beansCommon beansLegume seedsPulsesLegumesSeedsLegumes and their productsPlant-based foodsPlant-based foods and beverages
Energy (kcal) 167 kcal60 kcal+23%+41%+29%+29%-19%-27%-45%-45%-38%
Energy 699 kj
(167 kcal)
252 kj
(60 kcal)
Fat 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%
- Saturated fat 0 g0 g0 g0 g0 g0 g-100%-100%-100%-100%-100%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g0 g0 g0 g0 g
Cholesterol 0 mg0 mg0 mg0 mg0 mg0 mg0 mg0 mg0 mg0 mg0 mg
Salt 0.107 g0.038 g-74%-75%-74%-74%-78%-70%-82%-79%-78%
Sodium 0.043 g0.015 g-74%-75%-74%-74%-78%-70%-82%-79%-78%
Carbohydrates 61.11 g22 g+98%+138%+121%+121%+150%+52%+160%+98%+120%
- Fibers 38.9 g14 g+238%+320%+297%+297%+357%+415%+417%+774%+846%
- Sugars 2.78 g1 g+97%+112%+103%+103%+39%+92%-24%-62%-62%
Proteins 19.44 g7 g+97%+123%+104%+104%+63%+99%+34%+187%+239%
Vitamin A 0 µg0 µg0 µg0 µg-100%-100%-100%-100%-100%-100%-100%
Vitamin C (ascorbic acid) 0 mg0 mg-100%-100%-100%-100%-100%-100%-100%-100%-100%
Vitamin B1 (Thiamin) 0 mg0 mg????-100%-100%-100%-100%-100%
Vitamin B2 (Riboflavin) 0 mg0 mg????-100%-100%-100%-100%-100%
Vitamin B3 / Vitamin PP (Niacin) 0 mg0 mg????-100%-100%-100%-100%-100%
Vitamin B9 (Folic acid) 36 µg13 µg?-67%-67%-67%-51%-35%-28%-48%-47%
Calcium 111 mg40 mg+88%+122%+142%+142%+153%+164%+176%+136%+151%
Iron 7.5 mg2.7 mg+166%+209%+179%+179%+219%+164%+238%+289%+324%
Nutrition score - France -8 -8 -4.96 -5.03 -5.04 -5.04 -3.7 -2.61 -1,014%-1,465%-772%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by clockwerx.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.