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Veganrobs puffs cauliflower probiotic

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Barcode: 0859941005915 (EAN / EAN-13) 859941005915 (UPC / UPC-A)

Brand owner: VEGAN ROB'S

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Snacks, Vegetables based foods, Frozen foods, Vegetables, Frozen plant-based foods, Frozen vegetables, Leaf vegetables, Cauliflowers, Frozen cauliflower florets

Labels, certifications, awards: No gluten, Vegetarian, Kosher, Vegan, Vegan Action

Countries where sold: United States

Matching with your preferences

Health

Ingredients

11 ingredients

organic whole grain sorghum flour, organic sunflower or safflower oil, cauliflower powder, nutritional yeast, sea salt, evaporated cane juice, onion powder, garlic powder, spices, organic inulin, bacillus coagulans gbi-30 6086,

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Sunflower-and-safflower-oil, Bacillus-coagulans-gbi-30-6086
Some ingredients could not be recognized.
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Vegan
No non-vegan ingredients

Unrecognized ingredients: Sunflower-and-safflower-oil, Bacillus-coagulans-gbi-30-6086
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Sunflower-and-safflower-oil, Bacillus-coagulans-gbi-30-6086
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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: whole grain sorghum flour, sunflower and safflower oil, cauliflower, nutritional yeast, sea salt, evaporated cane juice, onion, garlic, spices, inulin, bacillus coagulans gbi-30 6086
whole grain sorghum flour -> en:whole-sorghum-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9360 - percent_min: 9.09090909090909 - percent_max: 100

sunflower and safflower oil -> en:sunflower-and-safflower-oil - labels: en:organic - percent_min: 0 - percent_max: 50

cauliflower -> en:cauliflower - vegan: yes - vegetarian: yes - ciqual_food_code: 20016 - percent_min: 0 - percent_max: 33.3333333333333

nutritional yeast -> en:nutritional-yeast - vegan: yes - vegetarian: yes - ciqual_food_code: 11009 - percent_min: 0 - percent_max: 25

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 1.5178571428571

evaporated cane juice -> en:evaporated-cane-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5178571428571

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.5178571428571

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 1.5178571428571

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5178571428571

inulin -> en:inulin - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5178571428571

bacillus coagulans gbi-30 6086 -> en:bacillus-coagulans-gbi-30-6086 - percent_min: 0 - percent_max: 1.5178571428571

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 5 / 5 (value: 10.714285714286, rounded value: 10.71)

Fiber: 3 / 5 (value: 3.5714285714286, rounded value: 3.57)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 13

Energy: 6 / 10 (value: 2092, rounded value: 2092)

Sugars: 0 / 10 (value: 3.5714285714286, rounded value: 3.57)

Saturated fat: 1 / 10 (value: 1.7857142857143, rounded value: 1.8)

Sodium: 6 / 10 (value: 607.14285714284, rounded value: 607.1)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (13 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (25%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (1.79%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.57%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.52%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 ONZ (28 g))	Compared to: Frozen cauliflower florets
Energy	2,092 kj (500 kcal)	586 kj (140 kcal)	+1,688%
Fat	25 g	7 g	+28,213%
Saturated fat	1.786 g	0.5 g	+3,931%
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg
Salt	1.518 g	0.425 g	+1,562%
Carbohydrates	57.143 g	16 g	+1,118%
Fiber	3.571 g	1 g	+94%
Sugars	3.571 g	1 g	+71%
Proteins	10.714 g	3 g	+519%
Vitamin A	0 µg	0 µg	-100%
Vitamin C (ascorbic acid)	32.1 mg	8.99 mg	+10%
Calcium	71 mg	19.9 mg	+352%
Iron	2.57 mg	0.72 mg	+1,008%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 1 ONZ (28 g)

Environment

Eco-Score B - Low environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 98/100)

Category: Cauliflower, raw

PEF environmental score: 0.09 (the lower the score, the lower the impact)
including impact on climate change: 0.74 kg CO2 eq/kg of product

Stage	Impact
Agriculture	63.7 %
Processing	0.0 %
Packaging	0.0 %
Transportation	25.0 %
Distribution	7.4 %
Consumption	3.8 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 78/100)
Product: Veganrobs puffs cauliflower probiotic

Life cycle analysis score: 98
Sum of bonuses and maluses: -20

Final score: 78/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.4 km in a petrol car

74 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cauliflower, raw (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	48.4 %
Processing	0.0 %
Packaging	0.0 %
Transportation	37.2 %
Distribution	3.5 %
Consumption	10.9 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on March 19, 2020, 6:07:13 PM CET by kiliweb
Last edit of product page on August 28, 2023, 10:34:16 PM CEST by roboto-app.
Product page also edited by ilianah10, inf, itsjustruby, org-database-usda, yuka.Vi9zSkg0RTZtOTR5bTg4ay9oWGxwUDVsbnJHNVZseXpDc1FzSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhxuV9bRqzvhHjbilW6C3OzeCZroRsh9zojQHao, yuka.sY2b0xO6T85zoF3NwEKvlkBKdIWGui6ZFBn6xU-P7POnNbvufMgpxaajH6o, yuka.sY2b0xO6T85zoF3NwEKvlnNgQcLYgAvCLADQnG6MzOuvcrGzXs92wdaqHas.

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Veganrobs puffs cauliflower probiotic