Ginger Crystallized In Dark Chocolate - Chocolove

Barcode: 0716270001660 (EAN / EAN-13) 716270001660 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
dark chocolate (cocoa liquor*, sugar, cocoa butter*, soy lecithin, vanilla), crystallized ginger (ginger, sugar),
Additives:

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

Nutrient levels for 100 g

high quantity33.3 g Fat in high quantity
high quantity20 g Saturated fat in high quantity
high quantity36.7 g Sugars in high quantity
low quantity0 g Salt in low quantity

Serving size: 30 g (30 g)


Comparison to average values of products in the same category:

(29 products)
(29 products)
(31 products)
(213 products)
(967 products)
(1073 products)
(1447 products)
(2651 products)
(3114 products)
(4247 products)
(4563 products)
(10465 products)
(12167 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (30 g (30 g))
Candied fruitCrystallized gingerGingerSpicesCondimentsConfectioneriesFruits based foodsFruits and vegetables based foodsSweet snacksGroceriesSnacksPlant-based foodsPlant-based foods and beverages
Energy (kcal) 500 kcal150 kcal+43%+43%+49%+265%+367%+31%+221%+347%+15%+263%+11%+62%+85%
Energy 2,092 kj
(500 kcal)
628 kj
(150 kcal)
+43%+43%+49%+266%+369%+31%+221%+347%+15%+263%+11%+63%+87%
Fat 33.33 g10 g+8,029%+8,029%+8,671%+2,850%+1,908%+362%+70,966%+19,391%+93%+414%+74%+108%+149%
- Saturated fat 20 g6 g0 g0 g0 g+9,562%+3,702%+236%+188,679,145%+312,889%+110%+1,166%+168%+740%+785%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g0 g0 g0 g0 g0 g0 g0 g0 g
Cholesterol 0 mg0 mg0 mg0 mg0 mg0 mg-100%-100%0 mg0 mg-100%-100%-100%0 mg0 mg
Salt 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%
Sodium 0 g0 g-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%
Carbohydrates 53.33 g16 g-38%-38%-35%+87%+304%-31%+43%+116%-18%+301%-16%+73%+93%
- Fibers 10 g3 g+344%+344%+363%+237%+669%+675%+262%+270%+207%+1,242%+147%+124%+143%
- Sugars 36.67 g11 g-50%-50%-46%+108%+308%-37%+26%+124%-9%+256%+32%+401%+396%
Proteins 6.67 g2 g0 g0 g0 g+740%+429%+183%+1,085%+402%+40%+721%+20%-1%+17%
Vitamin A 0 µg0 µg-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%
Vitamin C (ascorbic acid) 0 mg0 mg-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%-100%
Calcium 67 mg20.1 mg-23%-23%-20%+4%+170%+79%+316%+242%+43%+359%+30%+42%+52%
Iron 15 mg4.5 mg+1,780%+1,780%+1,861%+621%+1,315%+1,887%+2,564%+2,077%+702%+3,119%+733%+681%+747%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by inf.
Product page also edited by clockwerx, openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.