Ginger

Category: Ginger

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Nutrition facts

Average nutrition facts for the 39 products of the Ginger category for which nutrition facts are known (out of 49 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,260 kj (301 kcal)	464 kj (111 kcal)	0 kj (0 kcal)	146 kj (35 kcal)	1,460 kj (350 kcal)	1,570 kj (375 kcal)	2,090 kj (500 kcal)
Fat	0.323 g	1.02 g	0 g	0 g	0 g	3.57 g	33.3 g
Saturated fat	0 g	0 g	0 g	0 g	0 g	0 g	20 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg
Salt	0.11 g	0.123 g	0 g	0 g	0.098 g	0.351 g	1.2 g
Carbohydrates	73.5 g	25.8 g	0 g	14.5 g	86.7 g	92.5 g	92.5 g
Fiber	2.07 g	1.34 g	0 g	0 g	2.5 g	3.6 g	33.3 g
Sugars	62.9 g	26.9 g	0 g	9.17 g	75 g	82.5 g	90 g
Proteins	0 g	0 g	0 g	0 g	0 g	0 g	6.67 g
Vitamin A	8.22 µg	19.3 µg	0 µg	0 µg	0 µg	53.7 µg	562 µg
Vitamin C (ascorbic acid)	1.44 mg	2.15 mg	0 mg	0 mg	0 mg	6 mg	12 mg
Calcium	74.2 mg	42.9 mg	0 mg	0 mg	100 mg	150 mg	200 mg
Iron	0.794 mg	0.557 mg	0 mg	0 mg	0.9 mg	1.8 mg	15 mg

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