Sheep's-milk cheeses

Category: Sheep's-milk cheeses

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Cheeses, Fermented milk products, Fermented foods, Dairies

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Nutrition facts

Average nutrition facts for the 40 products of the Sheep's-milk cheeses category for which nutrition facts are known (out of 40 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kcal) 394 kcal 24 kcal 105 kcal 357 kcal 400 kcal 464 kcal 500 kcal
Energy 1,650 kj
(394 kcal)
99 kj
(24 kcal)
439 kj
(105 kcal)
1,490 kj
(357 kcal)
1,670 kj
(400 kcal)
1,940 kj
(464 kcal)
2,090 kj
(500 kcal)
Fat 29.5 g 4.01 g 7.06 g 20 g 30 g 35.7 g 42.9 g
- Saturated fat 20.6 g 3.79 g 4.71 g 12.5 g 20 g 30 g 30 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 3.57 g
Cholesterol 90.3 mg 20.6 mg 0 mg 54 mg 100 mg 107 mg 107 mg
Salt 4.68 g 1.64 g 0.404 g 1.54 g 4.57 g 7 g 13.5 g
Sodium 1.87 g 0.657 g 0.162 g 0.617 g 1.83 g 2.8 g 5.4 g
Carbohydrates 1.11 g 1.6 g 0 g 0 g 0 g 3.57 g 40 g
- Fibers 0 g 0 g 0 g 0 g 0 g 0 g 3.6 g
- Sugars 0.408 g 1.14 g 0 g 0 g 0 g 3.57 g 3.57 g
Proteins 24.4 g 5.87 g 5.88 g 20 g 23.3 g 40 g 40 g
Vitamin A 152 µg 168 µg 0 µg 0 µg 107 µg 429 µg 600 µg
Vitamin C (ascorbic acid) 0.123 mg 0.716 mg 0 mg 0 mg 0 mg 0 mg 60 mg
Calcium 817 mg 193 mg 165 mg 536 mg 800 mg 1,200 mg 1,600 mg
Iron 0.043 mg 0.217 mg 0 mg 0 mg 0 mg 0.21 mg 7.2 mg
Nutrition score - France 18.6 18.6 18.6 18.6 18.6 18.6 18.6
Nutri-Score E E E E E E

Products from the Sheep's-milk cheeses category

Country: United States - View matching products from the entire world