Dairies

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Nutrition facts

Average nutrition facts for the 310 products of the Dairies category for which nutrition facts are known (out of 329 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 5,300 kj
(1267 kcal)
72,200 kj
(17256 kcal)
0 kj
(0 kcal)
227 kj
(54 kcal)
753 kj
(180 kcal)
1,800 kj
(430 kcal)
1,250,000 kj
(298757 kcal)
- Energy from fat 540 kj
(129 kcal)
778 kj
(186 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
79.7 kj
(19 kcal)
1,200 kj
(287 kcal)
2,990 kj
(715 kcal)
Fat 130 g1,930 g0 g0 g8.33 g33.3 g33,300 g
- Saturated fat 91.1 g1,360 g0 g0 g5 g23.9 g23,300 g
- Monounsaturated fat 9.05 g11.7 g0 g0 g1.04 g27.7 g31.9 g
- Polyunsaturated fat 1.58 g5.31 g0 g0 g0 g1.04 g21.4 g
- Trans fat 0.066 g0.473 g0 g0 g0 g0 g5.99 g
Cholesterol 60.6 mg74.1 mg0 mg2.94 mg23.8 mg107 mg553 mg
Salt 68.3 g357 g0 g0.093 g0.494 g5.33 g3,080 g
Sodium 26.9 g141 g0 g0.037 g0.194 g2.1 g1,210 g
Carbohydrate 7.57 g11 g0 g0 g4.76 g16.5 g92 g
- Dietary fiber 0.152 g0.471 g0 g0 g0 g0.5 g3.57 g
- Sugars 5.92 g8.92 g0 g0 g4.12 g14 g81.8 g
Proteins 13.3 g12.3 g0 g2.35 g8 g32.1 g91.7 g
Vitamin A 204 µg337 µg0 µg0 µg62.5 µg522 µg3,580 µg
Vitamin D 4.17 µg4.71 µg0 µg1.05 µg4.17 µg5.33 µg36.4 µg
Vitamin C (ascorbic acid) 0.832 mg4.29 mg0 mg0 mg0 mg1.4 mg54.5 mg
Vitamin B2 (Riboflavin) 50.7 mg124 mg0 mg0.142 mg0.205 mg177 mg486 mg
Vitamin B12 (cobalamin) 0.446 µg0.183 µg0 µg0.353 µg0.5 µg0.652 µg0.8 µg
Potassium 200 mg113 mg70.8 mg115 mg167 mg382 mg553 mg
Calcium 486 mg594 mg0 mg67 mg169 mg1,110 mg4,150 mg
Phosphorus 185 mg174 mg8.33 mg83.3 mg104 mg536 mg536 mg
Iron 0.256 mg1.25 mg0 mg0 mg0 mg0.6 mg16.4 mg
Nutrition score - France 7.98 7.98 7.98 7.98 7.98 7.98 7.98
Nutri-Score CCCCCC

Products from the Dairies category - United States

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