Blue Cheese - Saputo

Barcode: 0075805881734 (EAN / EAN-13) 075805881734 (UPC / UPC-A)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Ingredients: blue cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), powdered cellulose to prevent caking, natamycin to protect flavor.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity17.9 g Fat in moderate quantity
high quantity12.5 g Saturated fat in high quantity
low quantity3.57 g Sugars in low quantity
high quantity3.45 g Salt in high quantity

Serving size: 28 g (0.25 cup)

Comparison to average values of products in the same category:

(35 products)
(506 products)
(507 products)
(1029 products)
(2347 products)
(2355 products)
(3285 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (28 g (0.25 cup))
Sheep's-milk cheesesCheeses from EnglandCheeses from the United KingdomCheesesFermented milk productsFermented foodsDairies
Energy (kcal) 286 kcal80 kcal-28%-27%-27%-22%+36%+36%+36%
Energy 1,197 kj
(286 kcal)
335 kj
(80 kcal)
Fat 17.86 g5 g-39%-43%-43%-38%+31%+31%+24%
- Saturated fat 12.5 g3.5 g-39%-35%-35%-30%+45%+45%+38%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g0 g0 g
Cholesterol 54 mg15.1 mg-41%-47%-47%-41%+21%+21%+17%
Salt 3.447 g0.965 g-33%+108%+108%+100%+348%+349%+429%
Sodium 1.379 g0.386 g-33%+108%+108%+100%+348%+349%+429%
Carbohydrates 3.57 g1 g+203%+28%+28%+16%-54%-54%-49%
- Fibers 3.6 g1.01 g0 g0 g0 g0 g+2,735%+2,712%+3,650%
- Sugars 3.57 g1 g+674%+34,900%+35,247%+704%-36%-37%-37%
Proteins 21.43 g6 g-15%-13%-13%-7%+60%+61%+108%
Vitamin A 321.3 µg90 µg+105%+0%+0%+11%+123%+123%+95%
Vitamin C (ascorbic acid) 0 mg0 mg0 mg0 mg0 mg0 mg-100%-100%-100%
Calcium 536 mg150 mg-37%-25%-25%-20%+57%+57%+87%
Iron 0 mg0 mg0 mg0 mg0 mg-100%-100%-100%-100%
Nutrition score - France 15 15 -21%-6%-6%-4%+106%+106%+139%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.