Pecorino

Category: Pecorino

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Belongs to:

Sheep's-milk cheeses, Italian cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 29 products of the Pecorino category for which nutrition facts are known (out of 29 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kcal) 403 kcal 21 kcal 379 kcal 393 kcal 400 kcal 500 kcal 500 kcal
Energy 1,690 kj
(403 kcal)
87 kj
(21 kcal)
1,590 kj
(379 kcal)
1,640 kj
(393 kcal)
1,670 kj
(400 kcal)
2,090 kj
(500 kcal)
2,090 kj
(500 kcal)
Fat 29.7 g 2.66 g 20 g 25 g 30 g 35.7 g 40 g
- Saturated fat 21.1 g 3.91 g 10 g 16.7 g 20 g 30 g 30 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 2 g
Cholesterol 96.5 mg 9.14 mg 0 mg 80 mg 100 mg 107 mg 107 mg
Salt 5.46 g 1.06 g 3.12 g 4.25 g 5.25 g 7.5 g 13.5 g
Sodium 2.19 g 0.423 g 1.25 g 1.7 g 2.1 g 3 g 5.4 g
Carbohydrates 0.961 g 1.58 g 0 g 0 g 0 g 3.57 g 40 g
- Fibers 0 g 0 g 0 g 0 g 0 g 0 g 0 g
- Sugars 0.275 g 0.951 g 0 g 0 g 0 g 3.57 g 3.57 g
Proteins 25.9 g 7.03 g 20 g 20 g 25 g 40 g 40 g
Vitamin A 128 µg 183 µg 0 µg 0 µg 0 µg 429 µg 600 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Calcium 894 mg 141 mg 714 mg 800 mg 800 mg 1,200 mg 1,600 mg
Iron 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 7.2 mg
Nutrition score - France 19.1 19.1 19.1 19.1 19.1 19.1 19.1
Nutri-Score E E E E E E

Products from the Pecorino category

Country: United States - View matching products from the entire world