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Plain fermented dairy desserts

Nutrition facts

Average nutrition facts for the 63 products of the Plain fermented dairy desserts category for which nutrition facts are known (out of 64 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 344 kj
(84 kcal)
67 kj
(18 kcal)
167 kj
(40 kcal)
246 kj
(58 kcal)
345 kj
(85 kcal)
444 kj
(111 kcal)
649 kj
(155 kcal)
Fat 3.14 g 1.76 g 0 g 0 g 3.53 g 6.17 g 11.3 g
Saturated fat 1.75 g 1.1 g 0 g 0 g 2 g 3.53 g 7.04 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 12.8 mg 6.04 mg 0 mg 2.94 mg 13 mg 22 mg 25 mg
Salt 0.23 g 0.256 g 0 g 0.068 g 0.118 g 0.863 g 1.05 g
Carbohydrates 5.99 g 2.36 g 1 g 3.6 g 5.13 g 11.5 g 14.8 g
Fiber 0.038 g 0.147 g 0 g 0 g 0 g 0.5 g 1.8 g
Sugars 4.7 g 1.91 g 0 g 2.67 g 4.27 g 8.85 g 11.3 g
Proteins 7.62 g 2.7 g 2.94 g 3.5 g 8 g 11.5 g 18 g
Vitamin A 44.7 µg 60.4 µg 0 µg 0 µg 51 µg 264 µg 317 µg
Vitamin D 0.161 µg 0.306 µg 0 µg 0 µg 0 µg 0.85 µg 0.85 µg
Vitamin C (ascorbic acid) 0.165 mg 0.463 mg 0 mg 0 mg 0 mg 2.1 mg 3.2 mg
Calcium 106 mg 36.8 mg 42 mg 63.6 mg 105 mg 177 mg 198 mg
Iron 0.04 mg 0.116 mg 0 mg 0 mg 0 mg 0.48 mg 0.64 mg
Potassium 139 mg 39.8 mg 72.7 mg 124 mg 129 mg 242 mg 269 mg

Country: United States - View matching products from the entire world