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Plain fermented dairy desserts

Nutrition facts

Average nutrition facts for the 63 products of the Plain fermented dairy desserts category for which nutrition facts are known (out of 64 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 344 kj
(84 kcal)
67 kj
(18 kcal)
167 kj
(40 kcal)
246 kj
(58 kcal)
345 kj
(85 kcal)
444 kj
(111 kcal)
649 kj
(155 kcal)
Fat 3.14 g 1.76 g 0 g 0 g 3.53 g 6.17 g 11.3 g
Saturated fat 1.75 g 1.1 g 0 g 0 g 2 g 3.53 g 7.04 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 12.9 mg 6.04 mg 0 mg 5 mg 13 mg 22 mg 25 mg
Salt 0.23 g 0.256 g 0 g 0.068 g 0.118 g 0.863 g 1.05 g
Carbohydrates 5.97 g 2.37 g 1 g 3.6 g 5 g 11.5 g 14.8 g
Fiber 0.038 g 0.147 g 0 g 0 g 0 g 0.5 g 1.8 g
Sugars 4.72 g 1.9 g 0 g 2.67 g 4.27 g 8.85 g 11.3 g
Proteins 7.63 g 2.71 g 2.94 g 3.5 g 8 g 11.5 g 18 g
Vitamin A 42.2 µg 59.6 µg 0 µg 0 µg 39.9 µg 264 µg 317 µg
Vitamin D 0.197 µg 0.328 µg 0 µg 0 µg 0 µg 0.85 µg 0.85 µg
Vitamin C (ascorbic acid) 0.183 mg 0.456 mg 0 mg 0 mg 0 mg 1.7 mg 3.2 mg
Calcium 111 mg 39.3 mg 42 mg 67 mg 106 mg 178 mg 210 mg
Iron 0.042 mg 0.118 mg 0 mg 0 mg 0 mg 0.48 mg 0.64 mg
Potassium 157 mg 44.5 mg 124 mg 124 mg 136 mg 242 mg 269 mg

Country: United States - View matching products from the entire world