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Durum wheat spaghetti

Nutrition facts

Average nutrition facts for the 12 products of the Durum wheat spaghetti category for which nutrition facts are known (out of 12 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,500 kj
(359 kcal)
60 kj
(14 kcal)
1,340 kj
(321 kcal)
1,480 kj
(353 kcal)
1,520 kj
(359 kcal)
1,570 kj
(375 kcal)
1,570 kj
(375 kcal)
Fat 1.97 g 0.341 g 1.76 g 1.76 g 1.79 g 2.68 g 3.57 g
Saturated fat 0 g 0 g 0 g 0 g 0 g 0 g 0.5 g
Salt 0.002 g 0.005 g 0 g 0 g 0 g 0.013 g 0.068 g
Carbohydrates 72.3 g 1.46 g 69.6 g 70.5 g 73.2 g 75 g 75 g
Fiber 5.64 g 2.64 g 3 g 3.57 g 3.64 g 8.93 g 12.5 g
Sugars 3.4 g 0.512 g 1.79 g 3.5 g 3.57 g 3.64 g 5.36 g
Proteins 12.2 g 0.992 g 10.7 g 10.7 g 12.5 g 14.1 g 14.3 g

Country: United States - View matching products from the entire world