Dr. Mcdougall's, Right Foods, Vegan Noodle Soup, Chicken - Dr. Mcdouglla's Right Foods

Barcode: 0767335000807 (EAN / EAN-13) 767335000807 (UPC / UPC-A)

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Product characteristics

Brands: Dr. Mcdouglla's Right Foods

Labels, certifications, awards: Vegetarian, Vegan

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Best ingredients: noodles (semolina durum wheat flour, niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid), vegetables* (onions, carrot, corn, garlic), potato starch, yeast extract, vegan natural flavors, soy sauce* (soybeans, wheat)), sea salt, spices.

Substances or products causing allergies or intolerances: Gluten, Soybeans

Ingredients analysis:
Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Added vitamins:
Added minerals:

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 39 g (39 g)

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (39 g (39 g))
Energy (kcal) 359 kcal140 kcal
Energy 1,502 kj
(359 kcal)
586 kj
(140 kcal)
Fat 2.56 g0.998 g
- Saturated fat 0 g0 g
- Trans fat 0 g0 g
Cholesterol 0 mg0 mg
Salt 2.41 g0.94 g
Sodium 0.964 g0.376 g
Carbohydrates 69.23 g27 g
- Fibers 10.3 g4.02 g
- Sugars 5.13 g2 g
Proteins 15.38 g6 g
Vitamin A 0 µg0 µg
Vitamin C (ascorbic acid) 0 mg0 mg
Calcium 51 mg19.9 mg
Iron 2.77 mg1.08 mg

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by usda-ndb-import.

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