Turkey and its products

Category : Turkey and its products

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Nutrition facts

Average nutrition facts for the 295 products of the Turkey and its products category for which nutrition facts are known (out of 315 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	508 kj (121 kcal)	140 kj (33 kcal)	15 kj (3 kcal)	372 kj (89 kcal)	448 kj (107 kcal)	820 kj (196 kcal)	2,030 kj (485 kcal)
Fat	3.79 g	3.65 g	0 g	0.88 g	1.79 g	10.8 g	30.7 g
Saturated fat	0.883 g	1.25 g	0 g	0 g	0 g	3.33 g	12.8 g
Monounsaturated fat	0.428 g	1.09 g	0 g	0 g	0 g	4.17 g	4.17 g
Polyunsaturated fat	0.269 g	0.649 g	0 g	0 g	0 g	3.51 g	3.51 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	1.43 g
Cholesterol	49.5 mg	13.9 mg	12 mg	29 mg	45 mg	75 mg	239 mg
Salt	1.76 g	0.481 g	0 g	0.86 g	1.83 g	2.41 g	1,790 g
Carbohydrates	2.36 g	2.18 g	0 g	0 g	1.79 g	7.14 g	75 g
Fiber	0 g	0 g	0 g	0 g	0 g	0 g	1.8 g
Sugars	1.1 g	1.26 g	0 g	0 g	0.901 g	3.57 g	16.7 g
Proteins	19.1 g	2.62 g	5 g	14.3 g	19.6 g	23.2 g	250 g
Vitamin A	0.946 µg	5.89 µg	0 µg	0 µg	0 µg	0 µg	251 µg
Vitamin C (ascorbic acid)	0.724 mg	3.01 mg	0 mg	0 mg	0 mg	2.7 mg	60 mg
Potassium	402 mg	184 mg	170 mg	171 mg	378 mg	696 mg	833 mg
Calcium	10.2 mg	20.6 mg	0 mg	0 mg	0 mg	44 mg	90,100 mg
Iron	0.914 mg	0.411 mg	0 mg	0.48 mg	0.64 mg	1.6 mg	1,620 mg