Turkey preparations

Category: Turkey preparations

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Nutrition facts

Average nutrition facts for the 60 products of the Turkey preparations category for which nutrition facts are known (out of 61 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	763 kj (182 kcal)	201 kj (48 kcal)	209 kj (50 kcal)	556 kj (133 kcal)	716 kj (171 kcal)	1,200 kj (286 kcal)	1,280 kj (310 kcal)
Fat	10.5 g	3.62 g	0.5 g	5.56 g	9.65 g	16.7 g	30.7 g
Saturated fat	3.31 g	1.52 g	0 g	1.79 g	2.94 g	6.67 g	12.8 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	69 mg	14.4 mg	18 mg	49 mg	70 mg	107 mg	265 mg
Salt	1.83 g	0.473 g	0.6 g	1.05 g	1.77 g	2.65 g	950 g
Carbohydrates	2.4 g	2.41 g	0 g	0 g	2 g	8.3 g	16.7 g
Fiber	0 g	0 g	0 g	0 g	0 g	0 g	1.8 g
Sugars	1.07 g	1.18 g	0 g	0 g	0.901 g	3.33 g	16.7 g
Proteins	17.9 g	2.75 g	10 g	13.8 g	17.8 g	23.2 g	26.7 g
Vitamin A	3 µg	12.2 µg	0 µg	0 µg	0 µg	52.5 µg	107 µg
Vitamin C (ascorbic acid)	2.99 mg	10.5 mg	0 mg	0 mg	0 mg	26.8 mg	60 mg
Calcium	36.3 mg	38 mg	0 mg	0 mg	35.7 mg	133 mg	100,000 mg
Iron	1.43 mg	0.467 mg	0 mg	0.66 mg	1.32 mg	2.57 mg	1,800 mg

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