Breaded Fish Sticks - Sigleton

Barcode: 0070120266860 (EAN / EAN-13) 070120266860 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Fish (pollock), modified food starch, rice flour, degerminated yellow & white corn flour, tapioca starch, corn starch, modified potato starch, modified corn starch, evaporated cane sugar, salt, yeast, dextrin, sugar, yeast extract, leavening (sodium acid

Substances or products causing allergies or intolerances: Fish

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Additives:

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Nutrient levels for 100 g

moderate quantity9.41 g Fat in moderate quantity
low quantity1.18 g Saturated fat in low quantity
low quantity1.18 g Sugars in low quantity
high quantity1.76 g Salt in high quantity

Serving size: 85 g (3 ONZ)


Comparison to average values of products in the same category:

(61 products)
(62 products)
(63 products)
(150 products)
(530 products)
(733 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (85 g (3 ONZ))
Fish fingersBreaded fishFish preparationsBreaded productsFishesSeafood
Energy (kcal) 212 kcal180 kcal-8%-8%-8%-7%+21%+37%
Energy 887 kj
(212 kcal)
754 kj
(180 kcal)
-8%-8%-8%-7%+20%+36%
Fat 9.41 g8 g-9%-9%-9%-13%+6%+34%
- Saturated fat 1.18 g1 g-40%-40%-40%-45%-37%-17%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g0 g
Cholesterol 35 mg29.8 mg+18%+18%+18%+4%-26%-46%
Salt 1.763 g1.5 g+62%+60%+60%+46%+55%+69%
Sodium 0.705 g0.599 g+62%+60%+60%+46%+55%+69%
Carbohydrates 28.24 g24 g+22%+21%+22%+50%+716%+802%
- Fibers 1.2 g1.02 g-8%-8%-8%-2%+411%+477%
- Sugars 1.18 g1 g-9%-9%-9%+42%+105%+136%
Proteins 11.76 g10 g+5%+4%+4%-8%-37%-35%
Vitamin A 0 µg0 µg-100%-100%-100%-100%-100%-100%
Vitamin C (ascorbic acid) 1.4 mg1.19 mg0 mg0 mg0 mg+359%+215%+139%
Calcium 47 mg39.9 mg+167%+166%+166%+86%-32%-23%
Iron 0.42 mg0.357 mg-52%-53%-53%-61%-55%-59%
Nutrition score - France 4 4 +55%+47%+48%-7%+8%+56%
Nutri-Score CCCCCCCC

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.