Fish fingers
Belongs to:
Breaded fish, Breaded products, Fish preparations, Fishes and their products, Seafood
Nutrition facts
Average nutrition facts for the 64 products of the Fish fingers category for which nutrition facts are known (out of 64 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
965 kj (231 kcal) |
78 kj (19 kcal) |
669 kj (160 kcal) |
822 kj (196 kcal) |
962 kj (230 kcal) |
1,100 kj (263 kcal) |
1,160 kj (276 kcal) |
Fat | 10.3 g | 1.5 g | 5.56 g | 7.41 g | 10.5 g | 13.2 g | 14.3 g |
Saturated fat | 1.7 g | 0.662 g | 0.5 g | 0.64 g | 1.79 g | 2.87 g | 4.5 g |
Monounsaturated fat | 2.83 g | 1.5 g | 1 g | 1.58 g | 2.33 g | 6.6 g | 7.69 g |
Polyunsaturated fat | 5.03 g | 1.69 g | 0.58 g | 2.35 g | 5.95 g | 6.8 g | 6.98 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 29.3 mg | 8.25 mg | 12 mg | 13 mg | 33 mg | 38 mg | 50 mg |
Salt | 1.07 g | 0.278 g | 0.491 g | 0.647 g | 1.07 g | 1.61 g | 1.84 g |
Carbohydrates | 23.3 g | 2.64 g | 13 g | 19.2 g | 22.8 g | 28.2 g | 30.4 g |
Fiber | 1.25 g | 0.364 g | 0 g | 0.9 g | 1.2 g | 2.3 g | 3.3 g |
Sugars | 1.22 g | 0.686 g | 0 g | 0 g | 1.19 g | 2.38 g | 5.81 g |
Proteins | 11.1 g | 0.903 g | 8 g | 9.82 g | 11.1 g | 12.9 g | 14.1 g |
Vitamin A | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 39.6 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 4.2 mg |
Calcium | 18.1 mg | 15.1 mg | 0 mg | 0 mg | 22 mg | 48 mg | 60 mg |
Iron | 0.881 mg | 0.448 mg | 0 mg | 0.38 mg | 0.84 mg | 1.71 mg | 1.94 mg |
Potassium | 200 mg | 26.2 mg | 105 mg | 168 mg | 209 mg | 250 mg | 286 mg |
Country: United States - View matching products from the entire world
64 products