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Stretched-curd cheeses

Nutrition facts

Average nutrition facts for the 279 products of the Stretched-curd cheeses category for which nutrition facts are known (out of 287 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,160 kj
(278 kcal)
144 kj
(34 kcal)
21 kj
(5 kcal)
996 kj
(238 kcal)
1,200 kj
(286 kcal)
1,340 kj
(321 kcal)
2,350 kj
(562 kcal)
Fat 19.9 g 3.27 g 0 g 14.3 g 21.4 g 25 g 50 g
Saturated fat 12.1 g 2.35 g 0 g 8.93 g 12.5 g 16.1 g 28.1 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 63 mg 11.7 mg 10 mg 43 mg 67 mg 79 mg 100 mg
Salt 1.38 g 0.42 g 0.1 g 0.58 g 1.61 g 1.79 g 759 g
Carbohydrates 3.84 g 2.27 g 0 g 0 g 3.57 g 7.14 g 32.3 g
Fiber 0 g 0 g 0 g 0 g 0 g 0 g 50 g
Sugars 0.737 g 1.41 g 0 g 0 g 0 g 3.57 g 4.55 g
Proteins 21 g 4.59 g 0 g 14 g 21.4 g 27.3 g 40 g
Vitamin A 200 µg 52.6 µg 0 µg 60 µg 214 µg 261 µg 321 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 4.3 mg
Potassium 93.2 mg 67.6 mg 0 mg 0 mg 89 mg 196 mg 250 mg
Calcium 528 mg 170 mg 39.3 mg 286 mg 536 mg 714 mg 833 mg
Iron 0.011 mg 0.061 mg 0 mg 0 mg 0 mg 0 mg 3.86 mg

Country: United States - View matching products from the entire world

Products from the Stretched-curd cheeses category

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