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Tortilla Style Protein Chips - Nacho Cheese - Quest - 1.1 oz (32 g)

Tortilla Style Protein Chips - Nacho Cheese - Quest - 1.1 oz (32 g)

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Barcode: 0888849006632 (EAN / EAN-13) 888849006632 (UPC / UPC-A)

Common name: potato chips nacho cheese flavor.

Quantity: 1.1 oz (32 g)

Packaging: Plastic, Bag

Brands: Quest

Brand owner: QUEST

Categories: Snacks, Salty snacks, Appetizers, Chips and fries, Specific products, Crisps, Products for specific diets, Products without gluten, Dietary supplements, Bodybuilding supplements, Corn chips

Labels, certifications, awards: No gluten, Kosher, Orthodox Union Kosher

Origin of ingredients: United States

Manufacturing or processing places: Perham, Minnesota, Estados Unidos

Traceability code: 080503190090

Stores: Amazon

Countries where sold: Bolivia, United States

Matching with your preferences

Health

Ingredients

  • icon

    45 ingredients


    PROTEIN BLEND (MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE), VEGETABLE OIL (SUNFLOWER, CANOLA, SOYBEAN OIL), CALCIUM CASEINATE, CORN STARCH, NATURAL FLAVORS, SOLUBLE CORN FIBER, PSYLLIUM HUSK, SALT 2%, CHEDDAR CHEESE POWDER (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE (MILK, CULTURES, SALT, ENZYMES), BUTTERMILK POWDER, BUTTER (CREAM, ANNATTO), TOMATO POWDER, ONION POWDER, GARLIC POWDER, SPICE, NONFAT DRY MILK, WHEY POWDER, CHIA SEED, PAPRIKA EXTRACT (COLOR), TURMERIC OLEORESIN (COLOR), LECITHIN (SUNFLOWER, CANOLA, SOY LECITHIN), CALCIUM CARBONATE, YEAST EXTRACT, STEVIA (SWEETENER).
    Allergens: Milk, Soybeans
    Traces: Gluten

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160b - Annatto
    • Additive: E160c - Paprika extract
    • Additive: E170 - Calcium carbonates
    • Additive: E322 - Lecithins
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Milk proteins
    • Ingredient: Sweetener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E170 - Calcium carbonates


    Calcium carbonate: Calcium carbonate is a chemical compound with the formula CaCO3. It is a common substance found in rocks as the minerals calcite and aragonite -most notably as limestone, which is a type of sedimentary rock consisting mainly of calcite- and is the main component of pearls and the shells of marine organisms, snails, and eggs. Calcium carbonate is the active ingredient in agricultural lime and is created when calcium ions in hard water react with carbonate ions to create limescale. It is medicinally used as a calcium supplement or as an antacid, but excessive consumption can be hazardous.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

Ingredients analysis

  • icon

    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: Protein-blend, Turmeric-oleoresin, Stevia

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Milk protein isolate, Whey protein isolate, Calcium caseinate, Cheddar powder, Soured milk, Romano cheese, Milk, Buttermilk, Butter, Cream, Skimmed milk powder, Whey powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Protein-blend, Turmeric-oleoresin, Stevia

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : PROTEIN BLEND (MILK PROTEIN ISOLATE, WHEY PROTEIN ISOLATE), VEGETABLE OIL (SUNFLOWER, CANOLA, SOYBEAN OIL), CALCIUM CASEINATE, CORN STARCH, NATURAL FLAVORS, SOLUBLE CORN FIBER, PSYLLIUM HUSK, SALT 2%, CHEDDAR CHEESE POWDER (CULTURED MILK, SALT, ENZYMES), ROMANO CHEESE (MILK, CULTURES, SALT, ENZYMES), BUTTERMILK, BUTTER (CREAM, ANNATTO), TOMATO, ONION, GARLIC, SPICE, NONFAT DRY MILK, WHEY POWDER, CHIA SEED, PAPRIKA EXTRACT (COLOR), TURMERIC OLEORESIN (COLOR), LECITHIN (SUNFLOWER, CANOLA, SOY LECITHIN), CALCIUM CARBONATE, YEAST EXTRACT, STEVIA (SWEETENER)
    1. PROTEIN BLEND -> en:protein-blend - percent_min: 4 - percent_max: 86
      1. MILK PROTEIN ISOLATE -> en:milk-protein-isolate - vegan: no - vegetarian: yes - percent_min: 2 - percent_max: 86
      2. WHEY PROTEIN ISOLATE -> en:whey-protein-isolate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 43
    2. VEGETABLE OIL -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 2 - percent_max: 44
      1. SUNFLOWER -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0.666666666666667 - percent_max: 44
      2. CANOLA -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 22
      3. SOYBEAN OIL -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 14.6666666666667
    3. CALCIUM CASEINATE -> en:calcium-caseinate - vegan: no - vegetarian: yes - percent_min: 2 - percent_max: 30
    4. CORN STARCH -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 23
    5. NATURAL FLAVORS -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 2 - percent_max: 5
    6. SOLUBLE CORN FIBER -> en:soluble-corn-fiber - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 5
    7. PSYLLIUM HUSK -> en:psyllium - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 5
    8. SALT -> en:salt - vegan: yes - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
    9. CHEDDAR CHEESE POWDER -> en:cheddar-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2
      1. CULTURED MILK -> en:soured-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. SALT -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      3. ENZYMES -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.666666666666667
    10. ROMANO CHEESE -> en:romano-cheese - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2
      1. MILK -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. CULTURES -> en:microbial-culture - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
      3. SALT -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667
      4. ENZYMES -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.5
    11. BUTTERMILK -> en:buttermilk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2
    12. BUTTER -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2
      1. CREAM -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. ANNATTO -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
    13. TOMATO -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    14. ONION -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    15. GARLIC -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    16. SPICE -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    17. NONFAT DRY MILK -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2
    18. WHEY POWDER -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2
    19. CHIA SEED -> en:chia-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    20. PAPRIKA EXTRACT -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      1. COLOR -> en:colour - percent_min: 0 - percent_max: 2
    21. TURMERIC OLEORESIN -> en:turmeric-oleoresin - percent_min: 0 - percent_max: 2
      1. COLOR -> en:colour - percent_min: 0 - percent_max: 2
    22. LECITHIN -> en:e322i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
      1. SUNFLOWER -> en:sunflower - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. CANOLA -> en:canola - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      3. SOY LECITHIN -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667
    23. CALCIUM CARBONATE -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
    24. YEAST EXTRACT -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    25. STEVIA -> en:stevia - percent_min: 0 - percent_max: 2
      1. SWEETENER -> en:sweetener - percent_min: 0 - percent_max: 2

Nutrition

  • icon

    Poor nutritional quality


    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 5 / 5 (value: 56.2, rounded value: 56.2)
    • Fiber: 3 / 5 (value: 3.12, rounded value: 3.12)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 19

    • Energy: 5 / 10 (value: 1960, rounded value: 1960)
    • Sugars: 0 / 10 (value: 3.12, rounded value: 3.12)
    • Saturated fat: 4 / 10 (value: 4.69, rounded value: 4.7)
    • Sodium: 10 / 10 (value: 1030, rounded value: 1030)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (19 - 3)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 bag 32 g)
    Compared to: Products without gluten
    Energy 1,960 kj
    (469 kcal)
    628 kj
    (150 kcal)
    +73%
    Fat 18.8 g 6 g +120%
    Saturated fat 4.69 g 1.5 g +199%
    Trans fat 0 g 0 g
    Cholesterol 31.2 mg 10 mg +1,128%
    Salt 2.58 g 0.825 g +308%
    Carbohydrates 15.6 g 5 g -58%
    Fiber 3.12 g 1 g -17%
    Sugars 3.12 g 1 g -42%
    Added sugars 0 g 0 g -100%
    Proteins 56.2 g 18 g +672%
    Vitamin D 0 µg 0 µg -100%
    Potassium 156 mg 50 mg -98%
    Calcium 531 mg 170 mg +142%
    Iron 0.937 mg 0.3 mg -98%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5.583 % 5.583 %
Serving size: 1 bag 32 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by 5m4u9.
Product page also edited by ecoscore-impact-estimator, foodless, jerrellhardison, kiliweb, org-database-usda, swipe-studio, teolemon, tmbe7, yuka.sY2b0xO6T85zoF3NwEKvlh12D4T_nSjCEhrggFXX7O6KKKDhZI1t0InQDKs, yuka.sY2b0xO6T85zoF3NwEKvllVqCfXm-W6VCDjgg1Cu7M2WB5bXcIFqz9bcH6o, yuka.sY2b0xO6T85zoF3NwEKvlmBIUcHf_Q3oBTfguGKJ6_aPI6b2RYh18rP-HKo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.