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Mori-nu silken Tofu Firm - Pacific Nutritional Foods Inc. - 349 g

Barcode: 0085696608044 (EAN / EAN-13) 085696608044 (UPC / UPC-A)

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Filtered water, soybeans, isolated soy protein, gluconolactone*, calcium chloride. *gluconolactone is a non-dairy coagulant derived from non-gmo corn starch.

Substances or products causing allergies or intolerances: Soybeans

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity3 g Fat in moderate quantity
low quantity0.5 g Saturated fat in low quantity
low quantity0.5 g Sugars in low quantity
low quantity0.05 g Salt in low quantity

Serving size: 85 g (3 oz)


Comparison to average values of products in the same category:

(22 products)
(67 products)
(775 products)
(1213 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (85 g (3 oz))
Meat analoguesLegumes and their productsPlant-based foodsPlant-based foods and beverages
Energy 255 kj
(61 kcal)
217 kj
(52 kcal)
-62%-87%-81%-76%
Fat 3 g2.55 g-16%-91%-76%-61%
- Saturated fat 0.5 g0.425 g+14%-91%-81%-76%
- Trans fat 0 g0 g0 g0 g-100%-100%
Cholesterol 0 mg0 mg0 mg0 mg-100%-100%
Salt 0.05 g0.042 g-96%-100%-100%-100%
Sodium 0.02 g0.017 g-96%-100%-100%-100%
Carbohydrate 1.8 g1.53 g-82%-92%-96%-96%
- Sugars 0.5 g0.425 g-82%-93%-95%-97%
Proteins 6.6 g5.61 g-72%-66%-28%+15%
Vitamin A 0 µg0 µg-100%-100%-100%-100%
Vitamin C (ascorbic acid) 0 mg0 mg-100%0 mg-100%-100%
Calcium 24 mg20.4 mg-51%-28%-70%-61%
Iron 0.85 mg0.722 mg-65%-48%-79%-72%
Nutrition score - France -4 -4 -289%-141%-195%-173%
Nutri-Score AACCCC

Some of the data and/or images comes from the OpenFood.ch database (the exact list is available in the product edit history). Those elements are licenced under the Creative Commons Attribution 4.0 International License.

Product page on openfood.ch

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by teolemon.
Last edit of product page on by openfoodfactsmx3.
Product page also edited by mazihime, openfood-ch-import, openfoodfacts-contributors, openfoodfactsmx, segundo, tacite, usda-ndb-import.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.