Vanilla Low Fat Yogurt, Vanilla - Alpina

Barcode: 0083322101730 (EAN / EAN-13) 083322101730 (UPC / UPC-A)

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Yogurt base:cultured grade a nonfat milk, granulated sugar, food starch, cream, kosher gelatin, nonfat dry milk, natural vanilla flavor wonf, live active cultures. "dunkers" white chocolate rice crunch: white chocolate (sugar, cocoa butter, whole milk, nonfat milk, milkfat, soy lecithin (an emulsifier), vanilla extract, natural mixed tocopherols (vitamin e) added to preserve freshness), rice balls (rice, wheat, sugar, barley malt, salt, calcium carbonate), contains 2% or less of the following: corn syrup, modified starch (tapioca), coconut oil, color added (including yellow 6 lake), soy lecithin (an emulsifier).

Substances or products causing allergies or intolerances: Gluten, Milk

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity2.65 g Fat in low quantity
moderate quantity1.77 g Saturated fat in moderate quantity
high quantity14.2 g Sugars in high quantity
low quantity0.124 g Salt in low quantity

Serving size: 113 g (113 g)

Comparison to average values of products in the same category:

(131 products)
(1219 products)
(2375 products)
(2386 products)
(3318 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (113 g (113 g))
Low-fat yogurtsYogurtsFermented milk productsFermented foodsDairies
Energy (kcal) 115 kcal130 kcal+13%+28%-45%-45%-45%
Energy 481 kj
(115 kcal)
544 kj
(130 kcal)
Fat 2.65 g2.99 g+71%+78%-81%-81%-82%
- Saturated fat 1.77 g2 g+96%+92%-80%-80%-81%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
Cholesterol 4 mg4.52 mg-28%-45%-91%-91%-91%
Salt 0.124 g0.141 g-15%+7%-84%-84%-81%
Sodium 0.05 g0.056 g-15%+7%-84%-84%-81%
Carbohydrates 17.7 g20 g-1%+46%+129%+129%+154%
- Fibers 0.9 g1.02 g+168%+227%+620%+609%+845%
- Sugars 14.16 g16 g-2%+36%+154%+153%+151%
Proteins 3.54 g4 g-14%-49%-74%-73%-66%
Vitamin A 0 µg0 µg-100%-100%-100%-100%-100%
Vitamin C (ascorbic acid) 1.1 mg1.24 mg+51%+85%+402%+402%+315%
Potassium 142 mg160 mg-10%-6%-4%-4%-12%
Calcium 133 mg150 mg-4%+13%-61%-61%-53%
Iron 0 mg0 mg-100%-100%-100%-100%-100%
Nutrition score - France 3 3 +65%-0.454 -59%-59%-52%
Nutri-Score CCBBCCC

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by clockwerx.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.