Whole wheat wide pan - S. Rosen's

Barcode: 0073711120503 (EAN / EAN-13) 073711120503 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Whole wheat flour, water, high fructose corn syrup, wheat gluten, wheat bran, contains 2% or less of the following: yeast, salt, honey, soybean oil, molasses, calcium propionate and potassium sorbate (preservatives), dough conditioners (sodium stearoyl lactylate, monoglycerides, datem, ascorbic acid), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), wheat starch, soy lecithin.

Substances or products causing allergies or intolerances: Gluten, Soybeans

Ingredients analysis:
May contain palm oil Non-vegan Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 A

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels for 100 g

2.5 g Fat in low quantity
0 g Saturated fat in low quantity
7.5 g Sugars in moderate quantity
1.14 g Salt in moderate quantity

Serving size: 1 SLICE (40 g)


Comparison to average values of products in the same category:

(265 products)
(425 products)
(8406 products)
(26130 products)
(64022 products)
(74559 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 SLICE (40 g))
Compared to: Wheat breads Compared to: White breads Compared to: Breads Compared to: Cereals and potatoes Compared to: Plant-based foods Compared to: Plant-based foods and beverages
Energy 1,046 kj
(250 kcal)
418 kj
(100 kcal)
+2% -1% -7% -24% +3% +19%
Fat 2.5 g 1 g -23% -22% -40% -46% -63% -53%
Saturated fat 0 g 0 g -100% -100% -100% -100% -100% -100%
Monounsaturated fat 0 g 0 g -100% -100% -100% -100% -100% -100%
Polyunsaturated fat 0 g 0 g -100% -100% -100% -100% -100% -100%
Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100% -100% -100% -100%
Salt 1.143 g 0.457 g +6% +1% -3% +53% +139% +179%
Carbohydrates 47.5 g 19 g +3% -0% -4% -23% +35% +52%
Fiber 7.5 g 3 g +16% +57% +133% +78% +116% +137%
Sugars 7.5 g 3 g +31% +33% +56% -7% -3% -2%
Proteins 12.5 g 5 g +20% +33% +39% +37% +125% +166%
Vitamin A 0 µg 0 µg -100% -100% -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100%
Vitamin B1 (Thiamin) 0 mg 0 mg -100% -100% -100% -100% -100% -100%
Vitamin B2 (Riboflavin) 0.085 mg 0.034 mg -99% -94% -71% -86% -85% -84%
Vitamin B3 3 mg 1.2 mg -5% -14% -20% -56% -56% -53%
Folates (total folates) 20 µg 8 µg -33% -70% -75% -90% -89% -87%
Calcium 50 mg 20 mg -46% -47% -33% -14% +20% +27%
Iron 1.8 mg 0.72 mg -29% -32% -31% -51% -10% +1%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %

Packaging

Recycling instructions and/or packaging information:

Data sources

Product added on by usda-ndb-import
Last edit of product page on by kiliweb.
Product page also edited by clockwerx, org-database-usda, yuka.sY2b0xO6T85zoF3NwEKvlldZQdP1hmzJGQzutmys-tSUdKf4R-9I_YfRN6g.

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