Scalloped Potatoes - H-E-B

Barcode: 0041220040605 (EAN / EAN-13) 041220040605 (UPC / UPC-A)

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Product characteristics

Brands: H-E-B

Brand owner: H E Butt Grocery Company

Categories: Vegetable mixes

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Dehydrated potato with preservative (sodium bisulfite), enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), modified corn starch, salt, corn syrup solids, cheddar cheese (milk, cultures, salt, enzymes), whey, palm oil, hydrolyzed corn and soy protein, maltodextrin, buttermilk, monosodium glutamate, sugar, dehydrated celery, corn starch, sodium caseinate, yeast extract, color (paprika, turmeric, yellow 6 lake, yellow 5, yellow 6), soy flour, spice, dehydrated onion, dehydrated garlic, disodium phosphate, dipotassium phosphate, chicken fat, emulsifier (monoglycerides), blue cheese (cultured milk, salt, enzymes), disodium inosinate, guar gum, disodium guanylate, preservative (tbhq), sodium silicoaluminate, reduced lactose whey, natural and artificial flavor.

Substances or products causing allergies or intolerances: Gluten, Milk, Soybeans

Ingredients analysis:
Palm oil Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

3.57 g Fat in moderate quantity
0 g Saturated fat in low quantity
7.14 g Sugars in moderate quantity
5.27 g Salt in high quantity

Serving size: 1 ONZ (28 g)

Comparison to average values of products in the same category:

(1415 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 ONZ (28 g))
Energy (kcal) 357 kcal 100 kcal +15%
Energy 1,494 kj
(357 kcal)
418 kj
(100 kcal)
Fat 3.57 g 1 g +151%
- Saturated fat 0 g 0 g -100%
- Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg
Salt 5.268 g 1.47 g +517%
Sodium 2.107 g 0.59 g +517%
Carbohydrates 75 g 21 g +18%
- Fibers 3.6 g 1.01 g -80%
- Sugars 7.14 g 2 g +121%
Proteins 7.14 g 2 g -61%
Vitamin A 0 µg 0 µg -100%
Vitamin C (ascorbic acid) 8.6 mg 2.41 mg +95%
Calcium 71 mg 19.9 mg -9%
Iron 1.29 mg 0.361 mg -74%
Nutrition score - France 12 12
Nutri-Score D D


Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Unknown Unknown

Data sources


Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.