Gluten free brownie mix - Bob's Red Mill

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Product characteristics

Brands: Bob's Red Mill

Brand owner: Bob's Red Mill Natural Foods, Inc.

Categories: Biscuits and cakes, Cakes, Cooking helpers, Chocolate cakes, Dessert mixes, Pastry helpers, Brownies, Cake mixes

Countries where sold: French Polynesia, United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
sugar, gluten free flour blend (sweet white rice flour, brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum), cocoa powder, sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), natural vanilla flavor powder (sugar, cornstarch, vanilla oleoresin),

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 1 BROWNIE, (MIX) (37 g)


Comparison to average values of products in the same category:

(11 products)
(44 products)
(2233 products)
(2302 products)
(2652 products)
(4475 products)
(8572 products)
(23963 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 BROWNIE, (MIX) (37 g))
Brownies Chocolate cakes Cake mixes Dessert mixes Pastry helpers Cooking helpers Cakes Biscuits and cakes
Energy (kcal) 405 kcal 150 kcal -3% -7% +7% +7% +15% +16% +7% -4%
Energy 1,695 kj
(405 kcal)
627 kj
(150 kcal)
-3% -6% +7% +7% +15% +17% +7% -4%
Fat 1.35 g 0.5 g -90% -93% -76% -76% -73% -75% -91% -92%
- Saturated fat 0 g 0 g -100% -100% -100% -100% -100% -100% -100% -100%
- Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100% -100% -100% -100% -100% -100% -100% -100%
Salt 0.44 g 0.163 g -23% -26% -71% -71% -66% -69% -51% -51%
Sodium 0.176 g 0.065 g -23% -26% -71% -71% -66% -69% -51% -51%
Carbohydrates 89.19 g 33 g +35% +62% +18% +18% +28% +35% +54% +43%
- Fibers 5.4 g 2 g +36% +163% +98% +95% +121% +74% +244% +152%
- Sugars 64.86 g 24 g +50% +86% +94% +98% +104% +150% +100% +127%
Proteins 5.41 g 2 g +17% +8% -10% -11% +5% -8% +25% +3%
Vitamin A 0 µg 0 µg -100% -100% -100% -100% -100% -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100% -100% -100%
Calcium 0 mg 0 mg -100% -100% -100% -100% -100% -100% -100% -100%
Iron 4.86 mg 1.8 mg +72% +139% +94% +94% +124% +109% +186% +134%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import
Last edit of product page on by inf.
Product page also edited by marilyn, org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.