Salted butters
Belongs to:
Nutrition facts
Average nutrition facts for the 165 products of the Salted butters category for which nutrition facts are known (out of 170 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,990 kj (714 kcal) |
14 kj (3 kcal) |
30 kj (7 kcal) |
2,990 kj (714 kcal) |
2,990 kj (714 kcal) |
2,990 kj (714 kcal) |
3,290 kj (786 kcal) |
Fat | 78.9 g | 1.45 g | 11 g | 78.6 g | 78.6 g | 80 g | 92.9 g |
Saturated fat | 50 g | 0.243 g | 7 g | 50 g | 50 g | 50 g | 57.1 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 3.57 g |
Cholesterol | 211 mg | 18.7 mg | 0 mg | 214 mg | 214 mg | 214 mg | 286 mg |
Salt | 1.58 g | 0.136 g | 0.2 g | 1.34 g | 1.61 g | 1.7 g | 2.14 g |
Carbohydrates | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 21.9 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 15.6 g |
Sugars | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 6.25 g |
Proteins | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 25 g |
Vitamin A | 850 µg | 74.6 µg | 0 µg | 714 µg | 857 µg | 1,000 µg | 6,120 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Calcium | 1.71 mg | 5.77 mg | 0 mg | 0 mg | 0 mg | 21 mg | 1,290 mg |
Iron | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 2.25 mg |
Potassium | 2.63 mg | 6.95 mg | 0 mg | 0 mg | 0 mg | 21 mg | 21.4 mg |
Country: United States - View matching products from the entire world
170 products