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Salted butters

Nutrition facts

Average nutrition facts for the 157 products of the Salted butters category for which nutrition facts are known (out of 162 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,990 kj
(714 kcal)
31 kj
(7 kcal)
30 kj
(7 kcal)
2,990 kj
(714 kcal)
2,990 kj
(714 kcal)
2,990 kj
(714 kcal)
3,290 kj
(786 kcal)
Fat 78.8 g 1.24 g 0.2 g 78.6 g 78.6 g 78.6 g 92.9 g
Saturated fat 50 g 0.8 g 0 g 50 g 50 g 50 g 57.1 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 3.57 g
Cholesterol 207 mg 29.4 mg 0 mg 214 mg 214 mg 214 mg 286 mg
Salt 1.57 g 0.166 g 0.2 g 1.34 g 1.61 g 1.7 g 2.14 g
Carbohydrates 0 g 0 g 0 g 0 g 0 g 0 g 86.3 g
Fiber 0 g 0 g 0 g 0 g 0 g 0 g 15.6 g
Sugars 0 g 0 g 0 g 0 g 0 g 0 g 86.3 g
Proteins 0 g 0 g 0 g 0 g 0 g 0 g 25 g
Vitamin A 849 µg 69.5 µg 0 µg 833 µg 857 µg 857 µg 1,070 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Potassium 1.91 mg 6.04 mg 0 mg 0 mg 0 mg 21 mg 21 mg
Calcium 1.2 mg 4.87 mg 0 mg 0 mg 0 mg 21 mg 125 mg
Iron 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 2.25 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

Country: United States - View matching products from the entire world

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