Dried meats
Nutrition facts
Average nutrition facts for the 509 products of the Dried meats category for which nutrition facts are known (out of 514 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,190 kj (283 kcal) |
126 kj (30 kcal) |
13 kj (3 kcal) |
971 kj (232 kcal) |
1,200 kj (286 kcal) |
1,340 kj (321 kcal) |
5,870 kj (688 kcal) |
Fat | 4.67 g | 2.15 g | 0 g | 2.78 g | 3.57 g | 8.93 g | 56.2 g |
Saturated fat | 1.07 g | 1.31 g | 0 g | 0 g | 0 g | 3.57 g | 25 g |
Monounsaturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Polyunsaturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 28 g |
Cholesterol | 78.9 mg | 24.6 mg | 0 mg | 36 mg | 89 mg | 107 mg | 2,500 mg |
Salt | 4.1 g | 1.1 g | 0.02 g | 2.27 g | 4.29 g | 5.71 g | 58.6 g |
Carbohydrates | 18.9 g | 7.56 g | 0 g | 3.57 g | 21.4 g | 28.6 g | 57.1 g |
Fiber | 0.306 g | 0.967 g | 0 g | 0 g | 0 g | 3.6 g | 10.7 g |
Sugars | 16.7 g | 7.51 g | 0 g | 2.94 g | 17.9 g | 25 g | 57.1 g |
Added sugars | 8.81 g | 10.9 g | 0 g | 0 g | 3 g | 28.6 g | 39.3 g |
Proteins | 39.1 g | 5.19 g | 0 g | 30.4 g | 39.3 g | 47.1 g | 75 g |
Vitamin A | 5.68 µg | 23.2 µg | 0 µg | 0 µg | 0 µg | 53.7 µg | 1,610 µg |
Vitamin D | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 53,600 µg |
Vitamin C (ascorbic acid) | 0.211 mg | 0.894 mg | 0 mg | 0 mg | 0 mg | 2.1 mg | 64.3 mg |
Folates (total folates) | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg |
Calcium | 15.6 mg | 27.6 mg | 0 mg | 0 mg | 0 mg | 71 mg | 143 mg |
Iron | 4.01 mg | 0.948 mg | 0 mg | 2.57 mg | 3.86 mg | 5.14 mg | 21.2 mg |
Potassium | 602 mg | 209 mg | 0 mg | 429 mg | 571 mg | 955 mg | 1,970 mg |
Country: United States - View matching products from the entire world
514 products