Dried meats - Page 2
Nutrition facts
Average nutrition facts for the 513 products of the Dried meats category for which nutrition facts are known (out of 519 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,190 kj (284 kcal) |
127 kj (30 kcal) |
13 kj (3 kcal) |
971 kj (232 kcal) |
1,200 kj (286 kcal) |
1,340 kj (321 kcal) |
5,870 kj (688 kcal) |
Fat | 4.68 g | 2.17 g | 0 g | 2.78 g | 3.57 g | 8.93 g | 56.2 g |
Saturated fat | 1.09 g | 1.32 g | 0 g | 0 g | 0 g | 3.57 g | 25 g |
Monounsaturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Polyunsaturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 28 g |
Cholesterol | 79.1 mg | 24.4 mg | 0 mg | 36 mg | 89 mg | 107 mg | 161 mg |
Salt | 4.09 g | 1.11 g | 0 g | 2.23 g | 4.2 g | 5.71 g | 58.6 g |
Carbohydrates | 18.8 g | 7.61 g | 0 g | 3.57 g | 21.4 g | 28.6 g | 57.1 g |
Fiber | 0.319 g | 0.983 g | 0 g | 0 g | 0 g | 3.6 g | 10.7 g |
Sugars | 16.7 g | 7.49 g | 0 g | 2.94 g | 17.9 g | 25 g | 57.1 g |
Added sugars | 8.06 g | 9.61 g | 0 g | 0 g | 3.57 g | 27.1 g | 39.3 g |
Proteins | 39.1 g | 5.23 g | 0 g | 30.4 g | 39.3 g | 47.1 g | 75 g |
Vitamin A | 5.97 µg | 23.8 µg | 0 µg | 0 µg | 0 µg | 70.5 µg | 1,610 µg |
Vitamin D | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 53,600 µg |
Vitamin C (ascorbic acid) | 0.223 mg | 0.919 mg | 0 mg | 0 mg | 0 mg | 2.1 mg | 64.3 mg |
Folates (total folates) | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg |
Calcium | 16 mg | 27.8 mg | 0 mg | 0 mg | 0 mg | 71 mg | 143 mg |
Iron | 4.01 mg | 0.956 mg | 0 mg | 2.57 mg | 3.86 mg | 5.14 mg | 125 mg |
Potassium | 592 mg | 209 mg | 0 mg | 333 mg | 571 mg | 955 mg | 1,970 mg |
Country: United States - View matching products from the entire world
519 products