Cream cheeses - Page 3
Nutrition facts
Average nutrition facts for the 102 products of the Cream cheeses category for which nutrition facts are known (out of 106 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,220 kj (292 kcal) |
312 kj (75 kcal) |
0 kj (0 kcal) |
611 kj (146 kcal) |
1,340 kj (321 kcal) |
1,580 kj (384 kcal) |
1,940 kj (464 kcal) |
Fat | 27.2 g | 9.07 g | 0 g | 11 g | 30 g | 40 g | 50 g |
Saturated fat | 17.3 g | 6.34 g | 0 g | 6 g | 20 g | 25 g | 35.7 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.71 g |
Cholesterol | 81.8 mg | 29.7 mg | 0 mg | 20 mg | 83 mg | 117 mg | 143 mg |
Salt | 0.803 g | 0.323 g | 0.062 g | 0.105 g | 0.862 g | 1.29 g | 2.11 g |
Carbohydrates | 7.09 g | 3.63 g | 0 g | 3.33 g | 6.67 g | 16.7 g | 48.1 g |
Fiber | 0.01 g | 0.064 g | 0 g | 0 g | 0 g | 0 g | 6.5 g |
Sugars | 5.14 g | 2.86 g | 0 g | 1 g | 4.55 g | 10.7 g | 22.2 g |
Proteins | 6.76 g | 3.07 g | 1 g | 3.33 g | 6.67 g | 12 g | 28.6 g |
Vitamin A | 284 µg | 128 µg | 0 µg | 0 µg | 321 µg | 429 µg | 500 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 12.9 mg |
Calcium | 90.6 mg | 41.9 mg | 0 mg | 0 mg | 71 mg | 143 mg | 333 mg |
Iron | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 3.86 mg |
Country: United States - View matching products from the entire world
106 products