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Cream cheeses

Nutrition facts

Average nutrition facts for the 116 products of the Cream cheeses category for which nutrition facts are known (out of 120 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,210 kj
(288 kcal)
304 kj
(73 kcal)
0 kj
(0 kcal)
614 kj
(148 kcal)
1,340 kj
(321 kcal)
1,570 kj
(375 kcal)
1,940 kj
(464 kcal)
Fat 27 g 8.79 g 0 g 12 g 30 g 39.3 g 50 g
Saturated fat 17.3 g 6.27 g 0 g 7.1 g 20 g 25 g 35.7 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 1 g
Cholesterol 79.3 mg 30 mg 0 mg 18 mg 83 mg 117 mg 143 mg
Salt 0.808 g 0.329 g 0 g 0.1 g 0.875 g 1.29 g 2.11 g
Carbohydrates 6.84 g 3.29 g 0 g 3.33 g 6.67 g 15.6 g 48.1 g
Fiber 0.014 g 0.072 g 0 g 0 g 0 g 0 g 6.5 g
Sugars 4.79 g 2.75 g 0 g 0 g 3.57 g 10.7 g 22.2 g
Added sugars 0 g 0 g 0 g 0 g 0 g 0 g 5.26 g
Proteins 6.76 g 3.05 g 0 g 3.33 g 6.67 g 11.5 g 50 g
Vitamin A 294 µg 125 µg 0 µg 0 µg 321 µg 429 µg 500 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 12.9 mg
Calcium 89.7 mg 44.2 mg 0 mg 0 mg 71 mg 143 mg 10,000 mg
Iron 0.006 mg 0.046 mg 0 mg 0 mg 0 mg 0 mg 3.86 mg
Potassium 825 mg 2,690 mg 0 mg 0 mg 71 mg 10,500 mg 21,400 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Unknown
    Total - - - -

Country: United States - View matching products from the entire world

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