Cream cheeses

Category: Cream cheeses

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Cheeses, Fermented milk products, Fermented foods, Dairies

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Nutrition facts

Average nutrition facts for the 56 products of the Cream cheeses category for which nutrition facts are known (out of 60 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kcal) 288 kcal 83 kcal 66 kcal 107 kcal 321 kcal 357 kcal 464 kcal
Energy 1,210 kj
(288 kcal)
345 kj
(83 kcal)
276 kj
(66 kcal)
448 kj
(107 kcal)
1,340 kj
(321 kcal)
1,490 kj
(357 kcal)
1,940 kj
(464 kcal)
Fat 25.5 g 10.4 g 0 g 2.5 g 30 g 35.7 g 46.4 g
- Saturated fat 16.3 g 7.23 g 0 g 1.7 g 20 g 25 g 32.1 g
- Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0.33 g
Cholesterol 78.4 mg 32.7 mg 0 mg 16 mg 83 mg 117 mg 143 mg
Salt 0.759 g 0.319 g 0.062 g 0.105 g 0.848 g 1.25 g 1.78 g
Sodium 0.304 g 0.128 g 0.025 g 0.042 g 0.339 g 0.5 g 0.714 g
Carbohydrates 8.32 g 4.81 g 0 g 3.57 g 7.14 g 18.8 g 48.1 g
- Fibers 0.031 g 0.125 g 0 g 0 g 0 g 0.4 g 6.5 g
- Sugars 6.51 g 3.59 g 0 g 3.33 g 6.67 g 14.3 g 33 g
Proteins 8.3 g 4.9 g 3.33 g 3.33 g 7.14 g 21.4 g 28.6 g
Vitamin A 273 µg 137 µg 0 µg 0 µg 321 µg 429 µg 500 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 12.9 mg
Calcium 90.5 mg 33.2 mg 0 mg 67 mg 71 mg 143 mg 214 mg
Iron 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 2 mg
Nutrition score - France 11.9 11.9 11.9 11.9 11.9 11.9 11.9
Nutri-Score D D D D D D

Products from the Cream cheeses category

Country: United States - View matching products from the entire world