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Spar

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Barcode: 5999033882835 (EAN / EAN-13)

Brands: Spar

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Bars, Chocolate candies, Bars-covered-with-chocolate

Countries where sold: United States

Matching with your preferences

Health

Ingredients

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    34 ingredients


    Hungarian: Extrudált gabonakészítmény 22,1% (kukoricadara 64,4%, rizsliszt 19,7%, búzadara 14,8%, étkezési só), glükóz-fruktózszörp, lapított zabpehely 16,6%, nedvesítőszer: szorbit; mazsola 5,7%, pálmazsír, maltodextrin, cukor, aszalt szilvaapríték 3,9% (szilva 85%, dextróz), földimogyoró 2,8%, aszalt áfonyaapríték 2,4% (áfonya 51%, cukor, napraforgó-étolaj, dextróz), fagyasztva szárított áfonyapor 1,6% (glükózszirup, áfonya 40%), 59 búzadextrin, glükózszirup, emulgeálószer: szójalecitin; aroma, savanyúságot szabályozó anyag: almasav. A termék dióféléket, szezámmagot és tejet tartalmazhat!
    Allergens: Gluten
    Traces: Gluten, Peanuts, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E420 - Sorbitol
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Humectant
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E420 - Sorbitol


    Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm fat
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    Vegan status unknown


    Unrecognized ingredients: hu:extrudált-gabonakészítmény, hu:aszalt-szilvaapríték, hu:aszalt-áfonyaapríték, hu:59-búzadextrin, hu:a-termék-dióféléket, hu:szezámmagot-és-tejet-tartalmazhat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: hu:extrudált-gabonakészítmény, hu:aszalt-szilvaapríték, hu:aszalt-áfonyaapríték, hu:59-búzadextrin, hu:a-termék-dióféléket, hu:szezámmagot-és-tejet-tartalmazhat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    hu: Extrudált gabonakészítmény 22.1% (kukoricadara 14.2324%, rizsliszt 4.3537%, búzadara 3.2708%, étkezési só), glükóz-fruktózszörp, zabpehely 16.6%, nedvesítőszer (szorbit), mazsola 5.7%, pálmazsír, maltodextrin, cukor, aszalt szilvaapríték 3.9% (szilva 3.315%, dextróz), földimogyoró 2.8%, aszalt áfonyaapríték 2.4% (áfonya 1.224%, cukor, napraforgó-étolaj, dextróz), áfonya 1.6% (glükózszirup, áfonya 0.64%), 59 búzadextrin, glükózszirup, emulgeálószer (szójalecitin), aroma, savanyúságot szabályozó anyag (almasav, A termék dióféléket), szezámmagot és tejet tartalmazhat!
    1. Extrudált gabonakészítmény -> hu:extrudált-gabonakészítmény - percent_min: 22.1 - percent: 22.1 - percent_max: 22.1
      1. kukoricadara -> en:cornmeal - vegan: yes - vegetarian: yes - ciqual_food_code: 9615 - percent_min: 14.2324 - percent: 14.2324 - percent_max: 14.2324
      2. rizsliszt -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 4.3537 - percent: 4.3537 - percent_max: 4.3537
      3. búzadara -> en:wheat-semolina - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9610 - percent_min: 3.2708 - percent: 3.2708 - percent_max: 3.2708
      4. étkezési só -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.243099999999998 - percent_max: 0.243099999999998
    2. glükóz-fruktózszörp -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 16.6 - percent_max: 22.1
    3. zabpehely -> en:oat-flakes - vegan: yes - vegetarian: yes - ciqual_food_code: 9311 - percent_min: 16.6 - percent: 16.6 - percent_max: 16.6
    4. nedvesítőszer -> en:humectant - percent_min: 5.7 - percent_max: 16.6
      1. szorbit -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 5.7 - percent_max: 16.6
    5. mazsola -> en:raisin - vegan: yes - vegetarian: yes - ciqual_food_code: 13046 - percent_min: 5.7 - percent: 5.7 - percent_max: 5.7
    6. pálmazsír -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - ciqual_proxy_food_code: 16129 - percent_min: 3.9 - percent_max: 5.7
    7. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes - percent_min: 3.9 - percent_max: 5.7
    8. cukor -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.9 - percent_max: 5.7
    9. aszalt szilvaapríték -> hu:aszalt-szilvaapríték - percent_min: 3.9 - percent: 3.9 - percent_max: 3.9
      1. szilva -> en:plum - vegan: yes - vegetarian: yes - ciqual_food_code: 13100 - percent_min: 3.315 - percent: 3.315 - percent_max: 3.315
      2. dextróz -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.585 - percent_max: 0.585
    10. földimogyoró -> en:peanut - vegan: yes - vegetarian: yes - ciqual_food_code: 15001 - percent_min: 2.8 - percent: 2.8 - percent_max: 2.8
    11. aszalt áfonyaapríték -> hu:aszalt-áfonyaapríték - percent_min: 2.4 - percent: 2.4 - percent_max: 2.4
      1. áfonya -> en:blueberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent_min: 1.224 - percent: 1.224 - percent_max: 1.224
      2. cukor -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.392 - percent_max: 1.176
      3. napraforgó-étolaj -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.784
      4. dextróz -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.392
    12. áfonya -> en:blueberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent_min: 1.6 - percent: 1.6 - percent_max: 1.6
      1. glükózszirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0.96 - percent_max: 0.96
      2. áfonya -> en:blueberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13028 - percent_min: 0.64 - percent: 0.64 - percent_max: 0.64
    13. 59 búzadextrin -> hu:59-búzadextrin - percent_min: 0 - percent_max: 1.6
    14. glükózszirup -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.6
    15. emulgeálószer -> en:emulsifier - percent_min: 0 - percent_max: 1.6
      1. szójalecitin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 1.6
    16. aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.6
    17. savanyúságot szabályozó anyag -> en:acidity-regulator - percent_min: 0 - percent_max: 1.6
      1. almasav -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.6
      2. A termék dióféléket -> hu:a-termék-dióféléket - percent_min: 0 - percent_max: 0.8
    18. szezámmagot és tejet tartalmazhat! -> hu:szezámmagot-és-tejet-tartalmazhat - percent_min: 0 - percent_max: 1.6

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 13

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 2 / 5 (value: 4.8, rounded value: 4.8)
    • Fiber: 4 / 5 (value: 4.3, rounded value: 4.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 13.679, rounded value: 13.7)

    Negative points: 14

    • Energy: 4 / 10 (value: 1645, rounded value: 1645)
    • Sugars: 6 / 10 (value: 30, rounded value: 30)
    • Saturated fat: 3 / 10 (value: 3.3, rounded value: 3.3)
    • Sodium: 1 / 10 (value: 168, rounded value: 168)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (14 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Bars-covered-with-chocolate
    Energy 1,645 kj
    (391 kcal)
    -22%
    Fat 0.009 g -100%
    Saturated fat 3.3 g -78%
    Carbohydrates 73 g +33%
    Sugars 30 g -31%
    Fiber 4.3 g +34%
    Proteins 4.8 g -29%
    Salt 0.42 g +39%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 13.679 %

Environment

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Data sources

Product added on by laci2024
Last edit of product page on by teolemon.
Product page also edited by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.