Vanilla Icelandic style Skyr - siggi's - 5.3 oz, 150 g

Barcode: 0898248001077 (EAN / EAN-13) 898248001077 (UPC / UPC-A)

Product characteristics

Common name: Vanilla strained non-fat yogurt

Quantity: 5.3 oz, 150 g

Packaging: Paper, Metal film, Plastic container

Brands: siggi's

Categories: Dairies, Fermented foods, Fermented milk products, Yogurts

Labels, certifications, awards: Gluten-free, No preservatives, No aspartame, All natural, Milk from grass-fed cows, No artificial colorings, No gelatin, No high fructose corn syrup, No rBST, No sucralose

Countries where sold: Hong Kong, United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Pasteurized skim milk, organic agave nectar, madagascar bourbon vanilla, live active cultures. live active cultures: b. lactis, l. acidophilus, l.delbrueckii subsp. bulgaricus, l.delbrueckii subsp. lactis, s. thermophilus

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

low quantity0 g Fat in low quantity
low quantity0 g Saturated fat in low quantity
moderate quantity6 g Sugars in moderate quantity
low quantity0.102 g Salt in low quantity

Serving size: 150 g (150 g)

Comparison to average values of products in the same category:

(71 products)
(122 products)
(122 products)
(193 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (150 g (150 g))
YogurtsFermented foodsFermented milk productsDairies
Energy 280 kj
(67 kcal)
420 kj
(100 kcal)
Fat 0 g0 g-100%-100%-100%-100%
- Saturated fat 0 g0 g-100%-100%-100%-100%
- Trans fat 0 g0 g0 g-100%-100%-100%
Cholesterol 0 mg0 mg-100%-100%-100%-100%
Salt 0.1016 g0.152 g-15%-87%-87%-84%
Sodium 0.04 g0.06 g-15%-87%-87%-84%
Carbohydrate 7.33 g11 g-39%-17%-17%-18%
- Dietary fiber 0 g0 g-100%-100%-100%-100%
- Sugars 6 g9 g-40%-9%-9%-18%
Proteins 9.33 g14 g+72%-20%-20%+2%
Vitamin A 0 µg0 µg-100%-100%-100%-100%
Vitamin C (ascorbic acid) 0 mg0 mg-100%-100%-100%-100%
Calcium 100 mg150 mg-17%-67%-67%-61%
Iron 0 mg0 mg-100%-100%-100%-100%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by openfoodfacts-contributors.
Last edit of product page on by aleene.
Product page also edited by tacinte, upcbot, usda-ndb-import.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.