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Pizza dough

Category: Pizza dough

Belongs to:

Bakery products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 51 products of the Pizza dough category for which nutrition facts are known (out of 52 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,010 kj
(240 kcal) 		113 kj
(27 kcal) 		15 kj
(3 kcal) 		881 kj
(211 kcal) 		1,020 kj
(243 kcal) 		1,210 kj
(289 kcal) 		1,830 kj
(438 kcal)
Fat 2.77 g 1.54 g 0 g 0.44 g 2.7 g 5.26 g 8.93 g
Saturated fat 0.211 g 0.451 g 0 g 0 g 0 g 1.75 g 2.22 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 54 mg
Salt 1.08 g 0.36 g 0.186 g 0.444 g 1.14 g 1.58 g 2.4 g
Carbohydrates 47.4 g 4.8 g 40.4 g 42.1 g 45.6 g 57.8 g 81.2 g
Fiber 2.34 g 0.845 g 0.752 g 1.75 g 1.8 g 3.6 g 7.3 g
Sugars 1.94 g 1.49 g 0 g 0 g 1.75 g 4.26 g 8.77 g
Proteins 8.14 g 1.18 g 1.75 g 7.02 g 8.77 g 10.6 g 12.5 g
Vitamin A 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 53.7 µg
Vitamin C (ascorbic acid) 0.42 mg 1.03 mg 0 mg 0 mg 0 mg 4.2 mg 5.5 mg
Calcium 45.4 mg 51.2 mg 0 mg 0 mg 35 mg 143 mg 161 mg
Iron 1.68 mg 1.19 mg 0 mg 0 mg 2.53 mg 3.27 mg 3.86 mg

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