Pitted olives - Page 2
Belongs to:
Olives, Plant-based pickles, Olive tree products, Pickles, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 109 products of the Pitted olives category for which nutrition facts are known (out of 111 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
632 kj (151 kcal) |
132 kj (32 kcal) |
84 kj (20 kcal) |
418 kj (100 kcal) |
611 kj (146 kcal) |
895 kj (214 kcal) |
2,510 kj (600 kcal) |
Fat | 14.2 g | 3.83 g | 0 g | 10 g | 13.3 g | 20 g | 64 g |
Saturated fat | 0.803 g | 1.47 g | 0 g | 0 g | 0 g | 3.57 g | 6.67 g |
Monounsaturated fat | 9.5 g | 1.23 g | 0 g | 6.67 g | 10 g | 10.7 g | 17.9 g |
Polyunsaturated fat | 0.039 g | 0.261 g | 0 g | 0 g | 0 g | 0 g | 3.57 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Salt | 2.37 g | 0.783 g | 0.338 g | 1.83 g | 2 g | 4.17 g | 4.83 g |
Carbohydrates | 5.14 g | 2.61 g | 0 g | 0 g | 6.67 g | 6.67 g | 20 g |
Fiber | 1.37 g | 2.45 g | 0 g | 0 g | 0 g | 6.67 g | 6.7 g |
Sugars | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Proteins | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 6.67 g |
Vitamin A | 3.25 µg | 18.4 µg | 0 µg | 0 µg | 0 µg | 0 µg | 200 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 25.7 mg |
Calcium | 2.09 mg | 12 mg | 0 mg | 0 mg | 0 mg | 0 mg | 133 mg |
Iron | 0.563 mg | 1.27 mg | 0 mg | 0 mg | 0 mg | 4.8 mg | 4.8 mg |
Country: United States - View matching products from the entire world
111 products