Pickles
Nutrition facts
Average nutrition facts for the 702 products of the Pickles category for which nutrition facts are known (out of 723 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
492 kj (118 kcal) |
240 kj (57 kcal) |
0 kj (0 kcal) |
70 kj (16 kcal) |
556 kj (133 kcal) |
837 kj (200 kcal) |
3,390 kj (810 kcal) |
Fat | 9.94 g | 6.71 g | 0 g | 0 g | 10.7 g | 20 g | 64 g |
Saturated fat | 0.881 g | 1.54 g | 0 g | 0 g | 0 g | 3.57 g | 21.7 g |
Monounsaturated fat | 8.45 g | 1.95 g | 0 g | 5 g | 9.38 g | 10.7 g | 75.6 g |
Polyunsaturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 20 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 20 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 52 mg |
Salt | 3.02 g | 1.34 g | 0 g | 1 g | 2.95 g | 5.47 g | 22 g |
Carbohydrates | 5.21 g | 3.47 g | 0 g | 0 g | 6.25 g | 10.7 g | 71.4 g |
Fiber | 1.37 g | 2.28 g | 0 g | 0 g | 0 g | 6.67 g | 17.4 g |
Sugars | 1.08 g | 2.68 g | 0 g | 0 g | 0 g | 7.14 g | 35.7 g |
Added sugars | 2.89 g | 5.42 g | 0 g | 0 g | 0 g | 17.9 g | 30 g |
Proteins | 0.194 g | 0.634 g | 0 g | 0 g | 0 g | 1.4 g | 16 g |
Vitamin A | 38.2 µg | 75.7 µg | 0 µg | 0 µg | 0 µg | 200 µg | 1,500 µg |
Vitamin D | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg |
Vitamin C (ascorbic acid) | 3 mg | 6.58 mg | 0 mg | 0 mg | 0 mg | 24 mg | 160 mg |
Calcium | 28.9 mg | 52.4 mg | 0 mg | 0 mg | 0 mg | 133 mg | 945 mg |
Iron | 0.785 mg | 1.5 mg | 0 mg | 0 mg | 0 mg | 4.5 mg | 82.1 mg |
Potassium | 49.3 mg | 69.9 mg | 0 mg | 0 mg | 0 mg | 200 mg | 333 mg |
Country: United States - View matching products from the entire world
724 products