Pitted olives
Belongs to:
Olives, Plant-based pickles, Olive tree products, Pickles, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 112 products of the Pitted olives category for which nutrition facts are known (out of 114 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
628 kj (150 kcal) |
152 kj (36 kcal) |
63 kj (15 kcal) |
418 kj (100 kcal) |
611 kj (146 kcal) |
895 kj (214 kcal) |
2,510 kj (600 kcal) |
Fat | 14.2 g | 4.26 g | 0 g | 10 g | 13.3 g | 20 g | 64 g |
Saturated fat | 0.814 g | 1.45 g | 0 g | 0 g | 0 g | 3.57 g | 6.67 g |
Monounsaturated fat | 9.4 g | 1.63 g | 0 g | 6.67 g | 10 g | 10.7 g | 17.9 g |
Polyunsaturated fat | 0.038 g | 0.258 g | 0 g | 0 g | 0 g | 0 g | 3.57 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Salt | 2.36 g | 0.858 g | 0.3 g | 1.58 g | 2 g | 4.17 g | 4.83 g |
Carbohydrates | 5.01 g | 2.69 g | 0 g | 0 g | 6.67 g | 6.67 g | 20 g |
Fiber | 1.33 g | 2.41 g | 0 g | 0 g | 0 g | 6.67 g | 6.7 g |
Sugars | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Proteins | 0.004 g | 0.04 g | 0 g | 0 g | 0 g | 0 g | 6.67 g |
Vitamin A | 3.15 µg | 18.1 µg | 0 µg | 0 µg | 0 µg | 0 µg | 200 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 25.7 mg |
Calcium | 2.13 mg | 11.8 mg | 0 mg | 0 mg | 0 mg | 3.5 mg | 133 mg |
Iron | 0.499 mg | 1.23 mg | 0 mg | 0 mg | 0 mg | 4.8 mg | 4.8 mg |
Country: United States - View matching products from the entire world
113 products