Curry pastes

Category: Curry pastes

Belongs to:

Sauces, Groceries


Nutrition facts

Average nutrition facts for the 37 products of the Curry pastes category for which nutrition facts are known (out of 37 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy (kcal) 129 kcal50 kcal50 kcal65 kcal129 kcal251 kcal526 kcal
Energy 540 kj
(129 kcal)
208 kj
(50 kcal)
209 kj
(50 kcal)
272 kj
(65 kcal)
540 kj
(129 kcal)
1,050 kj
(251 kcal)
2,200 kj
(526 kcal)
Fat 5.29 g6.3 g0 g0 g2.6 g20 g100 g
- Saturated fat 0.779 g1.38 g0 g0 g0 g5 g18.4 g
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
Cholesterol 0 mg0 mg0 mg0 mg0 mg0 mg0 mg
Salt 7.82 g3.73 g0 g2.54 g7.86 g14.2 g16.5 g
Sodium 3.13 g1.49 g0 g1.02 g3.14 g5.7 g6.6 g
Carbohydrates 16.9 g5.5 g0.9 g5 g18.8 g24.2 g47.4 g
- Fibers 6.19 g4.92 g0 g0 g5.6 g14.3 g16.7 g
- Sugars 4.52 g4.75 g0 g0 g4.2 g13 g15.8 g
Proteins 2.98 g2.66 g0 g0 g3.1 g6.67 g14.3 g
Vitamin A 19.1 µg58.3 µg0 µg0 µg0 µg214 µg6,000 µg
Vitamin C (ascorbic acid) 3.88 mg6.85 mg0 mg0 mg0 mg20 mg27.9 mg
Calcium 18.1 mg32.8 mg0 mg0 mg0 mg133 mg133 mg
Iron 0.887 mg1.28 mg0 mg0 mg0 mg4.8 mg6 mg
Nutrition score - France 9.22 9.22 9.22 9.22 9.22 9.22 9.22
Nutri-Score CCCCCC

Products from the Curry pastes category

Country: United States - View matching products from the entire world