arrow_upward

Pâte de curry rouge - AYAM - 100 g

Pâte de curry rouge - AYAM - 100 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode:
9556041780629(EAN / EAN-13)

Common name: Pâte de curry rouge 100% naturelle

Quantity: 100 g

Packaging: fr:Bocal verre

Brands: AYAM

Categories: Condiments, Sauces, Meal sauces, Curry pastes, Red curry pastes, Epicerie Sauces Pâtes de curry, Groceries

Labels, certifications, awards: No gluten, 100% naturelSans glutenHalalSans exhausteur de goûtSans glutamate

Origin of ingredients: Malaysia

Manufacturing or processing places: Malaisie

Link to the product page on the official site of the producer: http://www.ayam.fr/fr/curry-paste/532-pa...

Countries where sold: Australia, Belgium, France, Japan, New Zealand, United Kingdom, United States

Matching with your preferences

Health

Nutrition

Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 64
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 7/55
- Calories
  0/10 points (121kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (3g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  0/10 points (0.1g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  7/20 points (1.5g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 2/17
- Proteins
  0/7 points (0.5g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  0/5 points (0g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  2/5 points (64.1%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 64
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the negative points are less than 11.
  
  Nutritional score: 5 (7 - 2)
  
  Nutri-Score: C

Nutrient levels
- Fat in low quantity (0.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.5%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (15g)	Compared to: Red curry pastes
Energy	121 kj (29 kcal)	18.1 kj (4 kcal)	-73%
Fat	0.9 g	0.135 g	-52%
Saturated fat	0.1 g	0.015 g	-62%
Salt	1.5 g	0.225 g	-81%
Carbohydrates	4 g	0.6 g	-76%
Sugars	3 g	0.45 g	-38%
Proteins	0.5 g	0.075 g	-85%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	64.125 %	64.125 %

Serving size: 15g

Ingredients

18 ingredients

: PIMENT ROUGE 18%, OIGNON, SUCRE, EAU, AIL, CITRONNELLE, SEL, GALANGA, HUILE DE SOJA, AMIDON DE MAÏS, CITRON KAFFIR, CORIANDRE, CORIANDRE EN POUDRE, EXTRAIT DE LEVURE, CARDAMONE, CUMIN, FEUILLES DE CITRON VERT KAFFIR, POIVRE.

Allergens: Soybeans

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt

Ingredient: Starch

Ingredient: Sugar

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:citron-kaffir, fr:feuilles-de-citron-vert-kaffir
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegan status unknown
Unrecognized ingredients: fr:citron-kaffir, fr:feuilles-de-citron-vert-kaffir
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:citron-kaffir, fr:feuilles-de-citron-vert-kaffir
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: PIMENT ROUGE 18%, OIGNON, SUCRE, EAU, AIL, CITRONNELLE, SEL, GALANGA, HUILE DE SOJA, AMIDON DE MAÏS, CITRON KAFFIR, CORIANDRE, CORIANDRE, EXTRAIT DE LEVURE, CARDAMONE, CUMIN, FEUILLES DE CITRON VERT KAFFIR, POIVRE
PIMENT ROUGE -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent: 18

OIGNON -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034

SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

EAU -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

AIL -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000

CITRONNELLE -> en:lemongrass - vegan: yes - vegetarian: yes

SEL -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

GALANGA -> en:galangal - vegan: yes - vegetarian: yes

HUILE DE SOJA -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420

AMIDON DE MAÏS -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

CITRON KAFFIR -> fr:citron-kaffir

CORIANDRE -> en:coriander - vegan: yes - vegetarian: yes

CORIANDRE -> en:coriander - vegan: yes - vegetarian: yes

EXTRAIT DE LEVURE -> en:yeast-extract - vegan: yes - vegetarian: yes

CARDAMONE -> en:cardamom - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11075

CUMIN -> en:cumin - vegan: yes - vegetarian: yes

FEUILLES DE CITRON VERT KAFFIR -> fr:feuilles-de-citron-vert-kaffir

POIVRE -> en:pepper - vegan: yes - vegetarian: yes

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score?
Add a category

Packaging

Packaging with a low impact

Packaging parts

Jar (Glass)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Glass

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Malaysia	100 %	High

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on February 15, 2016, 12:52:14 PM CET by patxico
Last edit of product page on December 10, 2022, 9:07:19 PM CET by segundo.
Product page also edited by date-limite-app, gaspardfou, halal-app-chakib, kiliweb, openfoodfacts-contributors, packbot, raphaelh, roboto-app, teolemon, vaporous, yuka.VjVBNENhazhwdkkxdS9RVXdVdVBwdjUzNTZPelQyYVhPcmNzSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllxXTILfqGLkDiPfokiH7PGUBbXhbt1r2KHdNKg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Pâte de curry rouge - AYAM - 100 g