Breaded cheeses
Nutrition facts
Average nutrition facts for the 48 products of the Breaded cheeses category for which nutrition facts are known (out of 49 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,240 kj (297 kcal) |
129 kj (31 kcal) |
872 kj (208 kcal) |
967 kj (231 kcal) |
1,260 kj (302 kcal) |
1,450 kj (346 kcal) |
1,590 kj (381 kcal) |
Fat | 16.3 g | 4 g | 7.45 g | 10.6 g | 17.5 g | 21.4 g | 33.3 g |
Saturated fat | 7.25 g | 2.59 g | 3.19 g | 3.85 g | 6.76 g | 12.5 g | 21.4 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 32.2 mg | 15.8 mg | 11 mg | 15 mg | 29 mg | 71 mg | 106 mg |
Salt | 1.67 g | 0.283 g | 0.995 g | 1.12 g | 1.77 g | 2.12 g | 2.78 g |
Carbohydrates | 21 g | 11.3 g | 0 g | 3.57 g | 24.6 g | 35.4 g | 36.2 g |
Fiber | 0.825 g | 0.767 g | 0 g | 0 g | 1 g | 2.13 g | 3.5 g |
Sugars | 1.36 g | 1.14 g | 0 g | 0 g | 1.47 g | 3.51 g | 4.26 g |
Proteins | 15.8 g | 4.99 g | 9.09 g | 10.4 g | 14 g | 25 g | 29.2 g |
Vitamin A | 114 µg | 64.9 µg | 0 µg | 0 µg | 105 µg | 250 µg | 321 µg |
Vitamin C (ascorbic acid) | 0.047 mg | 0.288 mg | 0 mg | 0 mg | 0 mg | 0 mg | 6.3 mg |
Calcium | 371 mg | 169 mg | 39.3 mg | 211 mg | 329 mg | 714 mg | 893 mg |
Iron | 0.703 mg | 0.742 mg | 0 mg | 0 mg | 0.47 mg | 2.22 mg | 2.5 mg |
Potassium | 72 mg | 30 mg | 0 mg | 0 mg | 89 mg | 130 mg | 130 mg |
Country: United States - View matching products from the entire world
49 products