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tomato paste - Member's Mark - 170 g

tomato paste - Member's Mark - 170 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode:
87421149

Quantity: 170 g

Packaging: Can

Brands: Member's Mark

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetables based foods, Tomatoes and their products, Tomato pastes

Labels, certifications, awards: No GMOs, Non GMO project
Non GMO project

Origin of ingredients: Grow fresh California

Manufacturing or processing places: sam's west Bentonville

Traceability code: 5TP1 OP G216T 0223

Stores: food city

Countries where sold: United States

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score D

    Lower nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    icon

    Negative points: 16/55

    • icon

      Energy

      1/10 points (382kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (0g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      15/20 points (3.03g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

    icon

    Positive points: 5/10

    • icon

      Fiber

      5/5 points (12.1g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 11 (16 - 5)

      Nutri-Score: D

  • icon

    Nutrient levels


    • icon

      Sugars in low quantity (0%)


      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
    • icon

      Salt in high quantity (3.03%)


      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (33g)
    Compared to: Tomato pastes
    Energy 382 kj
    (90 kcal)
    126 kj
    (30 kcal)
    +1%
    Fat 0 g 0 g -100%
    Saturated fat 0 g 0 g
    Salt 3.03 g 1 g +1,093%
    Carbohydrates 6.06 g 2 g -67%
    Fiber 12.1 g 4 g +158%
    Sugars 0 g 0 g -100%
    Proteins 0 g 0 g -100%
    Alcohol 0 % vol 0 % vol
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.841 % 2.841 %
Serving size: 33g

Ingredients

  • icon

    12 ingredients


    Amount/serving % DV Amount/sering atrition 0% Total Carb.f0 Total Fat Og Pacts at servings ontainer ering size Tisp 13g) lories reving Sat. Fat Og 0% Fiber 1g Trans Fat Og Total Sugars 0% Ind. OgAde S Cholesterol Omg Sodium 20mg 1% Protein fg 30 Vitamin D 0% • Calcium 0% • Iron 0% Pra EDIENTS: TOMATO PULP, CITRIC ACID. OUTED BY MEST, INC ONVILLE AR716 We would love to hear hu Member's Mark experiene samsclub.com/membes ds uzed as a Lnotapeservative refnerace Rinse & Insert Lid 762-1148 how2ren
    Traces: None

Food processing

  • icon

    Food processing level unknown


    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra-processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

  • icon

    Palm oil content unknown


    Unrecognized ingredients: Amount, Serving-dv-amount, Sering-atrition-0-total-carb-f0-total-fat-og-pacts-at-servings-ontainer-ering-size-tisp-13g-lories-reving-sat, Fat-og-0-fiber-1g-trans-fat-og-total-sugars-0-ind, Ogade-s-cholesterol-omg-sodium-20mg-1-protein-fg-30-vitamin-d, Iron-0-pra-edients, Outed-by-mest, Inc-onville-ar716-we-would-love-to-hear-hu-member-s-mark-experiene-samsclub-com, Membes-ds-uzed-as-a-lnotapeservative-refnerace-rinse-and-insert-lid-762-1148-how2ren

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: Amount, Serving-dv-amount, Sering-atrition-0-total-carb-f0-total-fat-og-pacts-at-servings-ontainer-ering-size-tisp-13g-lories-reving-sat, Fat-og-0-fiber-1g-trans-fat-og-total-sugars-0-ind, Ogade-s-cholesterol-omg-sodium-20mg-1-protein-fg-30-vitamin-d, Calcium, Iron-0-pra-edients, Outed-by-mest, Inc-onville-ar716-we-would-love-to-hear-hu-member-s-mark-experiene-samsclub-com, Membes-ds-uzed-as-a-lnotapeservative-refnerace-rinse-and-insert-lid-762-1148-how2ren

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Amount, Serving-dv-amount, Sering-atrition-0-total-carb-f0-total-fat-og-pacts-at-servings-ontainer-ering-size-tisp-13g-lories-reving-sat, Fat-og-0-fiber-1g-trans-fat-og-total-sugars-0-ind, Ogade-s-cholesterol-omg-sodium-20mg-1-protein-fg-30-vitamin-d, Calcium, Iron-0-pra-edients, Outed-by-mest, Inc-onville-ar716-we-would-love-to-hear-hu-member-s-mark-experiene-samsclub-com, Membes-ds-uzed-as-a-lnotapeservative-refnerace-rinse-and-insert-lid-762-1148-how2ren

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: Amount, serving % DV Amount, sering atrition 0% Total Carb.f0 Total Fat Og Pacts at servings ontainer ering size Tisp 13g) lories reving Sat, Fat Og 0% Fiber 1g Trans Fat Og Total Sugars 0% Ind, OgAde S Cholesterol Omg Sodium 20mg 1% Protein fg 30 Vitamin D 0%, Calcium 0%, Iron 0% Pra EDIENTS (TOMATO PULP), CITRIC ACID, OUTED BY MEST, INC ONVILLE AR716 We would love to hear hu Member's Mark experiene samsclub.com, membes ds uzed as a Lnotapeservative refnerace Rinse and Insert Lid 762-1148 how2ren
    1. Amount -> en:amount - percent_min: 9.09090909090909 - percent_max: 100
    2. serving % DV Amount -> en:serving-dv-amount - percent_min: 0 - percent_max: 50
    3. sering atrition 0% Total Carb.f0 Total Fat Og Pacts at servings ontainer ering size Tisp 13g) lories reving Sat -> en:sering-atrition-0-total-carb-f0-total-fat-og-pacts-at-servings-ontainer-ering-size-tisp-13g-lories-reving-sat - percent_min: 0 - percent_max: 33.3333333333333
    4. Fat Og 0% Fiber 1g Trans Fat Og Total Sugars 0% Ind -> en:fat-og-0-fiber-1g-trans-fat-og-total-sugars-0-ind - percent_min: 0 - percent_max: 25
    5. OgAde S Cholesterol Omg Sodium 20mg 1% Protein fg 30 Vitamin D -> en:ogade-s-cholesterol-omg-sodium-20mg-1-protein-fg-30-vitamin-d - percent_min: 0 - percent: 0 - percent_max: 20
    6. Calcium -> en:calcium - percent_min: 0 - percent: 0 - percent_max: 16.6666666666667
    7. Iron 0% Pra EDIENTS -> en:iron-0-pra-edients - percent_min: 0 - percent_max: 14.2857142857143
      1. TOMATO PULP -> en:tomato-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 20169 - percent_min: 0 - percent_max: 14.2857142857143
    8. CITRIC ACID -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. OUTED BY MEST -> en:outed-by-mest - percent_min: 0 - percent_max: 11.1111111111111
    10. INC ONVILLE AR716 We would love to hear hu Member's Mark experiene samsclub.com -> en:inc-onville-ar716-we-would-love-to-hear-hu-member-s-mark-experiene-samsclub-com - percent_min: 0 - percent_max: 10
    11. membes ds uzed as a Lnotapeservative refnerace Rinse and Insert Lid 762-1148 how2ren -> en:membes-ds-uzed-as-a-lnotapeservative-refnerace-rinse-and-insert-lid-762-1148-how2ren - percent_min: 0 - percent_max: 9.09090909090909

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by off.462eb489-d304-44a8-aa65-8bd95fe5a01e.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.