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Artisan baker - Schar

Artisan baker - Schar

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Barcode: 52704215

Brands: Schar

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Bread gluten free

Labels, certifications, awards: No GMOs, Non GMO project

Countries where sold: United States

Matching with your preferences

Health

Ingredients

38 ingredients

Water Sourdough (rice flour, acts water) Rice starch, Corn starch, Modified ainer cellulose, Rice syrup, Psyllium seed husk (vegetable fiber), Sunflower oil, Pea protein, ces (57g) Quinoa seeds, Pumpkin seeds, Flax Seeds Sunflower seeds, Millet flour, Yeast, Caramelized sugar, Quinoa flour, Buckwheat flour, Amaranth 130 flour, Salt, Guar gum, Corn flour, Chia seeds. Daily Value* May contain: Sesame. Manufactured by Dr. Schar USA, Inc., in 3% Swedesboro, NJ 08085, 0% Best before: see bag closure. 6% STORAGE INSTRUCTIONS: Unopened 0% product can be stored at room temperature until the "best before" date. Once opened, 10% refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere. 18% ugars 4% um 10mg 0% um 70mg 2% uch a nutrient in 100

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E412 - Guar gum

Additive: E460 - Cellulose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E460 - Cellulose

Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Water-sourdough, Acts-water, Modified-ainer-cellulose, Ces, Flax-seeds-sunflower-seeds, Amaranth-130-flour, Manufactured-by-dr, Schar-usa, Inc, In-3-swedesboro, Nj-08085, Best-before, See-bag-closure, Storage-instructions, Unopened-0-product-can-be-stored-at-room-temperature-until-the-best-before-date, Once-opened, Refrigerate-in-an-airtight-bag-and-container-and-use-within-2-3-days, Packed-in-a-modified-atmosphere, Ugars-4-um-10mg-0-um-70mg-2-uch-a-nutrient-in-100
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Water-sourdough, Acts-water, Modified-ainer-cellulose, Ces, Flax-seeds-sunflower-seeds, Amaranth-130-flour, Manufactured-by-dr, Schar-usa, Inc, In-3-swedesboro, Nj-08085, Best-before, See-bag-closure, Storage-instructions, Unopened-0-product-can-be-stored-at-room-temperature-until-the-best-before-date, Once-opened, Refrigerate-in-an-airtight-bag-and-container-and-use-within-2-3-days, Packed-in-a-modified-atmosphere, Ugars-4-um-10mg-0-um-70mg-2-uch-a-nutrient-in-100
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Water-sourdough, Acts-water, Modified-ainer-cellulose, Ces, Flax-seeds-sunflower-seeds, Amaranth-130-flour, Manufactured-by-dr, Schar-usa, Inc, In-3-swedesboro, Nj-08085, Best-before, See-bag-closure, Storage-instructions, Unopened-0-product-can-be-stored-at-room-temperature-until-the-best-before-date, Once-opened, Refrigerate-in-an-airtight-bag-and-container-and-use-within-2-3-days, Packed-in-a-modified-atmosphere, Ugars-4-um-10mg-0-um-70mg-2-uch-a-nutrient-in-100
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: Water Sourdough (rice flour, acts water), Rice starch, Corn starch, Modified ainer cellulose, Rice syrup, Psyllium seed husk (vegetable fiber), Sunflower oil, Pea protein, ces, Quinoa seeds, Pumpkin seeds, Flax Seeds Sunflower seeds, Millet flour, Yeast, sugar, Quinoa flour, Buckwheat flour, Amaranth 130 flour, Salt, Guar gum, Corn flour, Chia seeds, Manufactured by Dr, Schar USA, Inc, in 3% Swedesboro, NJ 08085, Best before 0% (see bag closure, STORAGE INSTRUCTIONS 6%), Unopened 0% product can be stored at room temperature until the "best before" date, Once opened, refrigerate in an airtight bag and container and use within 2-3 days 10%, Packed in a modified atmosphere, ugars 4% um 10mg 0% um 70mg 2% uch a nutrient in 100 18%
Water Sourdough -> en:water-sourdough

rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520

acts water -> en:acts-water

Rice starch -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510

Corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

Modified ainer cellulose -> en:modified-ainer-cellulose

Rice syrup -> en:rice-syrup - vegan: yes - vegetarian: yes

Psyllium seed husk -> en:psyllium - vegan: yes - vegetarian: yes

vegetable fiber -> en:vegetable-fiber - vegan: yes - vegetarian: yes

Sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440

Pea protein -> en:pea-protein - vegan: yes - vegetarian: yes

ces -> en:ces

Quinoa seeds -> en:quinoa-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 9340

Pumpkin seeds -> en:pumpkin-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 20139

Flax Seeds Sunflower seeds -> en:flax-seeds-sunflower-seeds

Millet flour -> en:millet-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9555

Yeast -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016

Quinoa flour -> en:quinoa-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9340

Buckwheat flour -> en:buckwheat-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9540

Amaranth 130 flour -> en:amaranth-130-flour

Salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

Guar gum -> en:e412 - vegan: yes - vegetarian: yes

Corn flour -> en:corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545

Chia seeds -> en:chia-seed - vegan: yes - vegetarian: yes

Manufactured by Dr -> en:manufactured-by-dr

Schar USA -> en:schar-usa

Inc -> en:inc

in 3% Swedesboro -> en:in-3-swedesboro

NJ 08085 -> en:nj-08085

Best before -> en:best-before - percent: 0

see bag closure -> en:see-bag-closure

STORAGE INSTRUCTIONS -> en:storage-instructions - percent: 6

Unopened 0% product can be stored at room temperature until the "best before" date -> en:unopened-0-product-can-be-stored-at-room-temperature-until-the-best-before-date

Once opened -> en:once-opened

refrigerate in an airtight bag and container and use within 2-3 days -> en:refrigerate-in-an-airtight-bag-and-container-and-use-within-2-3-days - percent: 10

Packed in a modified atmosphere -> en:packed-in-a-modified-atmosphere

ugars 4% um 10mg 0% um 70mg 2% uch a nutrient in 100 -> en:ugars-4-um-10mg-0-um-70mg-2-uch-a-nutrient-in-100 - percent: 18

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 5000, rounded value: 5000)

Fiber: 5 / 5 (value: 1350, rounded value: 1350)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.048828125, rounded value: 0)

Negative points: 30

Energy: 10 / 10 (value: 27196, rounded value: 27196)

Sugars: 10 / 10 (value: 100, rounded value: 100)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 10 / 10 (value: 135000000, rounded value: 135000000)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (30 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in high quantity (100%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (100%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (338000%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Breads
Energy	27,196 kj (6500 kcal)	+2,307%
Fat	100 g	+2,375%
Saturated fat	0 g	-100%
Trans fat	0 g
Cholesterol	0 mg	-100%
Salt	337,500 g	+28,846,054%
Carbohydrates	1,350 g	+2,627%
Fiber	1,350 g	+41,184%
Sugars	100 g	+2,023%
Proteins	5,000 g	+55,149%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.049 %

Serving size: 0g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on April 12, 2024, 6:39:55 PM CEST by maldan
Last edit of product page on April 19, 2024, 8:44:46 PM CEST by annelotte.

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Artisan baker - Schar