Hannahmax Baking, Gingered Gingerbread Crunchy Cookie Chips - Hannahmax Baking Inc.

Barcode: 0833657007371 (EAN / EAN-13) 833657007371 (UPC / UPC-A)

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Product characteristics

Brands: Hannahmax Baking Inc.

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Cane brown sugar, enriched unbleached wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin riboflavin, folic acid), unsalted butter crystallized ginger (ginger root, cane sugar), cane sugar, cage free eggs, molasses, ginger, vanill

Substances or products causing allergies or intolerances: Gluten

Added vitamins:
Added minerals:

Nutrition facts

Serving size: 28 g (5 COOKIES)


Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (28 g (5 COOKIES))
Energy (kcal) 429 kcal120 kcal
Energy 1,795 kj
(429 kcal)
503 kj
(120 kcal)
Fat 14.29 g4 g
- Saturated fat 8.93 g2.5 g
- Trans fat 0 g0 g
Cholesterol 71 mg19.9 mg
Salt 0.635 g0.178 g
Sodium 0.254 g0.071 g
Carbohydrates 67.86 g19 g
- Fibers 0 g0 g
- Sugars 39.29 g11 g
Proteins 3.57 g1 g
Vitamin A 107.1 µg30 µg
Vitamin C (ascorbic acid) 0 mg0 mg
Calcium 0 mg0 mg
Iron 2.57 mg0.72 mg

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by usda-ndb-import.

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