Bake At Home, Ciabatta - Concept 2 Bakers

Barcode: 0709275460181 (EAN / EAN-13) 709275460181 (UPC / UPC-A)

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Product characteristics

Brands: Concept 2 Bakers

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, contains 2% or less of: olive pomace oil, salt, extra virgin olive oil, cultured wheat starch, yeast, wheat gluten.

Substances or products causing allergies or intolerances: Gluten

Added minerals:

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 57 g (0.167 OF A LOAF)

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (57 g (0.167 OF A LOAF))
Energy (kcal) 281 kcal160 kcal
Energy 1,176 kj
(281 kcal)
670 kj
(160 kcal)
Fat 3.51 g2 g
- Saturated fat 0 g0 g
- Trans fat 0 g0 g
Cholesterol 0 mg0 mg
Salt 1.204 g0.686 g
Sodium 0.482 g0.275 g
Carbohydrates 50.88 g29 g
- Fibers 1.8 g1.03 g
- Sugars 0 g0 g
Proteins 7.02 g4 g
Vitamin A 0 µg0 µg
Vitamin C (ascorbic acid) 0 mg0 mg
Calcium 105 mg59.8 mg
Iron 3.16 mg1.8 mg

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by usda-ndb-import.

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