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Grass-Fed Butter - Kirkland Signature - 8 oz (227g)

Grass-Fed Butter - Kirkland Signature - 8 oz (227g)

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Barcode: 0096619115440 (EAN / EAN-13) 096619115440 (UPC / UPC-A)

Quantity: 8 oz (227g)

Brands: Kirkland Signature, Kirkland, Costco

Categories: Dairies, Fats, Spreads, Spreadable fats, Animal fats, Milkfat, Dairy spread, Butters

Origin of ingredients: New Zealand

Stores: Costco

Countries where sold: United States

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Health

Nutrition

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    Nutri-Score E

    Bad nutritional quality
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      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 25/55

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      Sugar

      0/15 points (0g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      6/20 points (1.34g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      This product is considered to be fat, oil, nuts or seeds for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 7.

      Nutritional score: 25 (25 - 0)

      Nutri-Score: E

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1 tbsp (14g))
    Compared to: Butters
    Energy 2,990 kj
    (714 kcal)
    418 kj
    (100 kcal)
    -
    Fat 78.6 g 11 g -0%
    Saturated fat 50 g 7 g +1%
    Trans fat 3.57 g 0.5 g
    Cholesterol 214 mg 30 mg +3%
    Salt 1.34 g 0.188 g +52%
    Carbohydrates 0 g 0 g -100%
    Fiber 0 g 0 g
    Sugars 0 g 0 g -100%
    Added sugars 0 g 0 g
    Proteins 0 g 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 1 tbsp (14g)

Ingredients

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    2 ingredients


    Pasteurized Cream (Milk), Salt Contains: Milk
    Allergens: Milk, Contains-milk

Food processing

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    Processed culinary ingredients


    Elements that indicate the product is in the 2 - Processed culinary ingredients group:

    • Category: Fats
    • Category: Animal fats

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    en: Cream, Salt _Contains
    1. Cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 98.66 - percent_max: 100
    2. Salt _Contains -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.34

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by smoothie-app
Last edit of product page on by gemaroo.
Product page also edited by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.