Rye bread with caraway seeds

Ingredients analysis:
Palm oil free Vegan status unknown Vegetarian status unknown
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Enriched wheat flour (wheat flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, rye flour, yeast, salt, contains 2% and less of the following (soybean oil), wheat gluten, caraway seeds, yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), dough conditioners (monoglycerides, azodicarbonamide), calcium propionate, potassium sorbate (preservatives), wheat starch

Enriched wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 7.69230769230769 - percent_max: 100
1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 1.0989010989011 - percent_max: 100
2. barley malt -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
3. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
4. iron -> en:iron - percent_min: 0 - percent_max: 25
5. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 20
6. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
7. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 14.2857142857143
water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
rye flour -> en:rye-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
contains 2% and less of the following -> en:contains 2% and less of the following - percent_min: 0 - percent_max: 16.6666666666667
1. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 16.6666666666667
wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
caraway seeds -> en:caraway-seed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
yeast nutrients -> en:yeast nutrients - percent_min: 0 - percent_max: 11.1111111111111
1. monocalcium phosphate -> en:e341i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
2. calcium sulfate -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
3. ammonium sulfate -> en:e517 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
dough conditioners -> en:flour-treatment-agent - percent_min: 0 - percent_max: 10
1. monoglycerides -> en:monoglycerides - percent_min: 0 - percent_max: 10
2. azodicarbonamide -> en:e927a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
calcium propionate -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
1. preservatives -> en:preservative - percent_min: 0 - percent_max: 8.33333333333333
wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (2 SLICES (37 g))	Compared to: Breads	Compared to: Cereals and potatoes	Compared to: Plant-based foods	Compared to: Plant-based foods and beverages
Energy	1,130 kj (270 kcal)	418 kj (99 kcal)	- 1,130 kj (271 kcal)	-18% 1,380 kj (330 kcal)	+11% 1,020 kj (243 kcal)	+28% 883 kj (211 kcal)
Fat	4.05 g	1.5 g	-3% 4.17 g	-13% 4.66 g	-40% 6.75 g	-24% 5.33 g
Saturated fat	0 g	0 g	-100% 0.365 g	-100% 0.794 g	-100% 1.22 g	-100% 1.07 g
Monounsaturated fat	0 g	0 g	-100% 0.188 g	-100% 0.935 g	-100% 8.39 g	-100% 8.05 g
Polyunsaturated fat	1.35 g	0.5 g	+35% 1 g	+25% 1.08 g	-62% 3.55 g	-60% 3.4 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	0 mg	0 mg	-100% 0.903 mg	-100% 1.72 mg	-100% 0.188 mg	-100% 0.123 mg
Salt	2.162 g	0.8 g	+83% 1.18 g	+189% 0.749 g	+353% 0.477 g	+427% 0.41 g
Carbohydrates	45.95 g	17 g	-7% 49.6 g	-26% 61.8 g	+31% 35.2 g	+47% 31.3 g
Fiber	2.7 g	0.999 g	-16% 3.22 g	-36% 4.2 g	-22% 3.48 g	-15% 3.16 g
Sugars	0 g	0 g	-100% 4.81 g	-100% 8.11 g	-100% 7.74 g	-100% 7.63 g
Proteins	8.11 g	3 g	-10% 9.03 g	-11% 9.14 g	+46% 5.56 g	+73% 4.7 g
Vitamin A	0 µg	0 µg	-100% 2.18 µg	-100% 60.3 µg	-100% 94 µg	-100% 88.8 µg
Vitamin C (ascorbic acid)	0 mg	0 mg	-100% 0.256 mg	-100% 1.72 mg	-100% 5.67 mg	-100% 7.38 mg
Vitamin B1 (Thiamin)	0 mg	0 mg	-100% 0.32 mg	-100% 0.73 mg	-100% 0.708 mg	-100% 0.666 mg
Vitamin B2 (Riboflavin)	0.276 mg	0.102 mg	-6% 0.294 mg	-54% 0.596 mg	-52% 0.577 mg	-50% 0.548 mg
Vitamin B3	3.243 mg	1.2 mg	-14% 3.77 mg	-52% 6.77 mg	-52% 6.78 mg	-50% 6.44 mg
Folates (total folates)	86 µg	31.8 µg	+6% 81.4 µg	-59% 208 µg	-51% 175 µg	-45% 156 µg
Calcium	54 mg	20 mg	-28% 75 mg	-7% 58 mg	+30% 41.5 mg	+37% 39.5 mg
Iron	1.95 mg	0.722 mg	-25% 2.6 mg	-47% 3.68 mg	-3% 2 mg	+9% 1.79 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %	?	?	?	?

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Rye bread with caraway seeds - S. Rosen's

Product characteristics

Ingredients

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Nutrient levels for 100 g

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