Organic Ice Cream Ginger Sandwich Cookies, Carrot-Cake - Julie's Organic

Barcode: 0072609031778 (EAN / EAN-13) 072609031778 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Organic gluten free ginger cookie: organic rice flour, organic evaporated cane juice, organic unsalted butter, organic eggs, organic corn starch, organic potato flour, organic molasses, organic spices, natural flavors, baking soda, sea salt. organic carrot cake ice cream: organic milk and cream, organic cane sugar, organic carrot cake base (organic carrot juice concentrate, organic cane sugar, organic flavor, organic raisins, annatto extract (for color) organic ground cinnamon, organic nutmeg, salt, natural flavor), organic tapioca syrup, organic tapioca starch, non-gmo soy lecithin, guar gum, locust bean gum, xanthan gum

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity12.2 g Fat in moderate quantity
high quantity8.11 g Saturated fat in high quantity
high quantity25.7 g Sugars in high quantity
moderate quantity0.343 g Salt in moderate quantity

Serving size: 74 g (74 g)


Comparison to average values of products in the same category:

(166 products)
(807 products)
(837 products)
(962 products)
(1209 products)
(1646 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (74 g (74 g))
Ice cream sandwichesIce creamsIce creams and sorbetsFrozen dessertsFrozen foodsDesserts
Energy (kcal) 284 kcal210 kcal+5%+18%+19%+24%+43%+61%
Energy 1,188 kj
(284 kcal)
879 kj
(210 kcal)
+5%+18%+19%+24%+43%+61%
Fat 12.16 g9 g+27%+1%+3%+11%+35%+86%
- Saturated fat 8.11 g6 g+43%+9%+11%+17%+47%+81%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g0 g
Cholesterol 47 mg34.8 mg+83%+35%+37%+52%+88%+124%
Salt 0.343 g0.254 g-31%+30%+31%+38%+43%+112%
Sodium 0.137 g0.101 g-31%+30%+31%+38%+43%+112%
Carbohydrates 39.19 g29 g-7%+30%+31%+33%+51%+50%
- Fibers 0 g0 g-100%-100%-100%-100%-100%-100%
- Sugars 25.68 g19 g+12%+17%+17%+18%+43%+35%
Proteins 2.7 g2 g-34%-26%-25%-25%-20%+19%
Vitamin A 304.2 µg225 µg+271%+195%+201%+234%+242%+338%
Vitamin C (ascorbic acid) 1.6 mg1.18 mg+1,523%+584%+456%+332%-46%-31%
Calcium 81 mg59.9 mg-8%-24%-23%-22%-11%+13%
Iron 0.49 mg0.363 mg+24%+52%+54%+51%+38%+94%
Nutrition score - France 17 17 +24%+26%+27%+36%+83%+114%
Nutri-Score DDDDDDCC

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by clockwerx.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.