Sliced Ripe Olives - Weis Quality

Barcode: 0041497135509 (EAN / EAN-13) 041497135509 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Ripe olives, water, salt and ferrous gluconate to stabilize color.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

Nutrient levels for 100 g

moderate quantity15.6 g Fat in moderate quantity
low quantity0 g Saturated fat in low quantity
high quantity1.98 g Salt in high quantity

Serving size: 16 g (2 Tbsp)


Comparison to average values of products in the same category:

(44 products)
(401 products)
(466 products)
(480 products)
(1302 products)
(10624 products)
(12338 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (16 g (2 Tbsp))
Chopped olivesOlivesPlant-based picklesPicklesOlive tree productsPlant-based foodsPlant-based foods and beverages
Energy (kcal) 156 kcal25 kcal-2%+3%+11%+13%-74%-49%-42%
Energy 653 kj
(156 kcal)
104 kj
(25 kcal)
-2%+3%+12%+14%-74%-49%-42%
Fat 15.62 g2.5 g+3%+9%+25%+29%-77%-2%+17%
- Saturated fat 0 g0 g-100%-100%-100%-100%-100%-100%-100%
- Monounsaturated fat 9.38 g1.5 g0%+6%+6%+6%-84%-61%-60%
- Polyunsaturated fat 0 g0 g0 g0 g0 g0 g-100%-100%-100%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g0 g0 g
Cholesterol 0 mg0 mg0 mg0 mg0 mg0 mg0 mg0 mg0 mg
Salt 1.984 g0.317 g-3%-43%-43%-42%+116%+286%+319%
Sodium 0.793 g0.127 g-3%-43%-43%-42%+116%+286%+319%
Carbohydrates 6.25 g1 g+2%+17%+14%+13%+334%-80%-78%
Proteins 0 g0 g0 g-100%-100%-100%0 g-100%-100%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by clockwerx.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.