Pumpkin cheesecake sandwich cremes, pumpkin

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Product characteristics

Brand owner: Wakefern Food Corporation

Categories: Snacks, Sweet snacks, Biscuits and cakes, Biscuits

Countries where sold: United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil, invert sugar syrup, pumpkin seed powder, natural flavors, cream cheese powder (cream, milk, salt, bacterial culture, sodium phosphate, sodium citrate, tocopherols, silicon dioxide [to prevent caking]), cinnamon, yogurt powder (milk, lactic acid, citric acid, bacterial culture), sea salt, sodium bicarbonate, soy lecithin, ginger, ammonium bicarbonate, organic caramel color, nutmeg, annatto (for color).

Substances or products causing allergies or intolerances: Gluten, Milk

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

22.6 g Fat in high quantity
11.3 g Saturated fat in high quantity
35.5 g Sugars in high quantity
0.525 g Salt in moderate quantity

Serving size: 2 COOKIES (31 g)


Comparison to average values of products in the same category:

(10630 products)
(23963 products)
(33732 products)
(70777 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (2 COOKIES (31 g))
Biscuits Biscuits and cakes Sweet snacks Snacks
Energy (kcal) 484 kcal 150 kcal +6% +15% +12% +8%
Energy 2,025 kj
(484 kcal)
628 kj
(150 kcal)
+6% +15% +12% +8%
Fat 22.58 g 7 g +16% +34% +50% +14%
- Saturated fat 11.29 g 3.5 g +37% +76% +29% +70%
- Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100% -100% -100% -100%
Salt 0.525 g 0.163 g -32% -41% +42% -20%
Sodium 0.21 g 0.065 g -32% -41% +42% -20%
Carbohydrates 70.97 g 22 g +8% +14% +1% +21%
- Fibers 0 g 0 g -100% -100% -100% -100%
- Sugars 35.48 g 11 g +12% +24% -24% +17%
Proteins 3.23 g 1 g -39% -38% -18% -57%
Potassium 0 mg 0 mg -100% -100% -100% -100%
Calcium 0 mg 0 mg -100% -100% -100% -100%
Iron 2.26 mg 0.701 mg -0% +9% +40% +12%
Nutrition score - France 25 25 +30% +40% +32% +63%
Nutri-Score E E +30% +40% +32% +63%

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Last edit of product page on by org-database-usda.

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