Vanilla Dairy-Free Soy Creamer - Silk

Barcode: 0025293602175 (EAN / EAN-13) 025293602175 (UPC / UPC-A)

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Product characteristics

Packaging: Composite-carton

Brands: Silk, Wwf Operating Company

Brand owner: WWF Operating Company

Categories: Plant-based foods and beverages, Plant-based foods, Milk-substitute, Creamer

Stores: Super1

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
soymilk (filtered water, soybeans), cane sugar, palm oil, maltodextrin, contains 2% or less of: soy lecithin, natural flavor, tapioca starch, locust bean gum, dipotassium phosphate,

Substances or products causing allergies or intolerances: Soybeans

Ingredients analysis:
Palm oil Vegan status unknown Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 C

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels for 100 g

10 g Fat in moderate quantity
3.33 g Saturated fat in moderate quantity
20 g Sugars in high quantity
0 g Salt in low quantity

Serving size: 1 Tbsp (15 ml)


Comparison to average values of products in the same category:

(1324 products)
(2348 products)
(63971 products)
(74485 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 Tbsp (15 ml))
Compared to: Creamer Compared to: Milk-substitute Compared to: Plant-based foods Compared to: Plant-based foods and beverages
Energy 837 kj
(200 kcal)
126 kj
(30 kcal)
-35% +6% -18% -5%
Fat 10 g 1.5 g -13% +30% +48% +87%
Saturated fat 3.33 g 0.5 g -21% +14% +173% +211%
Monounsaturated fat 3.33 g 0.5 g +16% +74% -60% -59%
Polyunsaturated fat 0 g 0 g -100% -100% -100%
Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100% -100% -100% -100%
Salt 0 g 0 g -100% -100% -100% -100%
Carbohydrates 26.67 g 4 g -33% +16% -24% -15%
Fiber 0 g 0 g -100% -100% -100%
Sugars 20 g 3 g -23% +37% +159% +162%
Proteins 0 g 0 g -100% -100% -100% -100%
Vitamin A 0 µg 0 µg -100% -100% -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100%
Potassium 0 mg 0 mg -100% -100% -100% -100%
Calcium 0 mg 0 mg -100% -100% -100% -100%
Iron 0 mg 0 mg -100% -100% -100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %

Packaging

Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Container

Data sources

Product added on by usda-ndb-import
Last edit of product page on by ecoscore-impact-estimator.
Product page also edited by inf, kiliweb, openfoodfacts-contributors, org-database-usda, planteuser, swipe-studio, yuka.ZC9rSFNhSVl2T01udnN3RzdDN1AxZnh0L1pPZ1oyL29OTkUzSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.