Cheese substitutes
Nutrition facts
Average nutrition facts for the 50 products of the Cheese substitutes category for which nutrition facts are known (out of 53 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,150 kj (275 kcal) |
225 kj (54 kcal) |
293 kj (70 kcal) |
749 kj (179 kcal) |
1,200 kj (286 kcal) |
1,390 kj (333 kcal) |
2,390 kj (571 kcal) |
Fat | 20.3 g | 5.82 g | 3.57 g | 6 g | 22.5 g | 27.6 g | 35.7 g |
Saturated fat | 14.1 g | 7.01 g | 0 g | 2.99 g | 16.7 g | 22.7 g | 27 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Salt | 1.78 g | 0.559 g | 0 g | 0.475 g | 1.92 g | 2.5 g | 24.1 g |
Carbohydrates | 18.9 g | 6.8 g | 3 g | 7 g | 21.4 g | 26.7 g | 60 g |
Fiber | 0.501 g | 1.14 g | 0 g | 0 g | 0 g | 3.57 g | 7.14 g |
Sugars | 0.026 g | 0.151 g | 0 g | 0 g | 0 g | 0.1 g | 7.14 g |
Proteins | 1.13 g | 1.76 g | 0 g | 0 g | 0 g | 4.55 g | 28.6 g |
Calcium | 281 mg | 224 mg | 0 mg | 0 mg | 357 mg | 736 mg | 893 mg |
Iron | 0.588 mg | 0.635 mg | 0 mg | 0 mg | 1.19 mg | 1.29 mg | 1.29 mg |
Country: United States - View matching products from the entire world
53 products